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中国茶文化的英语作文欣赏中国茶文化英语作文

作者:高考题库网
来源:https://www.bjmy2z.cn/gaokao
2020-10-31 06:00
tags:中国英文怎么写

马利筋-第21的英文

2020年10月31日发(作者:穆僖)


中国茶文化的英语作文欣赏中国茶文化英语作文
中国茶文化现在已经进入 到中小学之中,那么茶文化的英语作
文怎么写呢?下面是精心为你的关于中国茶文化的英语作文,一起来
看看。

杭州茶艺

Since I started my major in the tea culture of ChinaI have
been deeply impressed by its sophistication and beauty.I would
like to share some fascinating aspects of the tea culture of
China.

In a country with the history of five thousand yearsthe
Chinese tea drinking habit dated back to the Tang Dynasty
(618-907AD).It became a national tradition and led to
development of a delicate tea drinking the
centuriespoets and artists in China wrote many marvelous
masterpiecesin appreciation of tea and Chinese people’s
constant love of tea drinking .One of the best-known writers
is Lu Yuwho was regarded as the “Tea Sage ” for he posed the
first book on his classic bookhe detailed his studies
of teasuch as the origin of teatea toolstea pickingtea


cookingtea ceremony and well-known areas where tea was
the valuable knowledge he recorded has laid
foundation for modern tea culture development.

based on ways in which tea leaves are processedthere are
five distinct types of are as follow:the green teathe
black teathe Wulong teathe pressed tea and the scented
themmay foreigners are familiar with the green
Long __g teaof the green typehas a reputation .自从我
开始在中国的茶文化专业,我已深深感受到它的精致和美丽。我想分
享 __茶文化的一些好的方面。

在中国五千多年的历史,中国的饮茶的历 史可以追溯到唐代(公
元618-907年),成为一个国家的传统,导致了一个微妙的饮茶仪式
的发展。在过去的几个世纪里,在中国诗人和艺术家们写了很多了不
起的杰作,在茶和中 __茶饮用 恒爱欣赏。最著名的作家是鲁豫,他
被誉为“茶圣”,他由对茶叶的第一本书。在他的经典著作,他详细
介绍了他的研究茶,如茶,茶的工具,茶的采摘、煮茶 __、茶礼和
著名的地区在茶叶种植。 和他记录的有价值的知识,奠定了现代茶文
化发展的基础。


在茶叶加工的基础上,有五种不同类型的茶,它们分别是:绿
茶、红 茶、武隆茶、压缩茶和有香味的茶,其中,5位外国人熟悉绿
茶,龙井茶,绿色型,有信誉。


light bamboo to boil tea to offer him.— Ancient Chinese
poem.

China is the home country of tea. Before the Tang Dynasty
Chinese tea was exported by land and sea first to Japan and Korea
then to India and Central Asia and in the Ming and Qing dynasties
to the Arabian Peninsula. In the early period of the 17th
century Chinese tea was exported to Europe where the upper class
adopted the fashion of drinking tea. Chinese tea—like Chinese
silk and china—has bee synonymous worldwide with refined
culture. At the heart of the culture of tea—the study and
practice of tea in all its aspects—is the simple gesture of
offering a cup of tea to a guest that for Chinese people today
is a fundamental social custom as it has been for centuries.
China traces the development of tea as an art form to Lu Yu known
as
Tang Dynasty and who wrote The Book of Tea the first ever


treatise on tea and tea culture. The spirit of tea permeates
Chinese culture and throughout the country there are many kinds
of teas teahouses tea legends tea artifacts and tea customs.
Better-known places to enjoy a good cup of tea in China include
Bei __g noted for its variety of teahouses; Fujian and Guangdong
provinces and other places in the southeast of China that serve
gongfu tea a formal serving of tea in tiny cups; the West Lake
in Hangzhou also the home of the Tea Connoisseurs Association
noted for its excellent green tea; and provinces in southwest
China like Yunnan where the ethnic groups less affected by
foreign cultures retain tea ceremonies and customs in original
tea-growing areas.

“当一个客人在一个寒冷的夜晚从远方来到我的家时,我会点
燃竹子给他煮茶。”——中国古代的诗。

中国是茶的故乡。在唐代之前,中国茶叶出口的土地和海洋,
首先 是日本和韩国,然后到印度和中亚,在明清时期,到阿拉伯半岛。
在第十七世纪初,中国茶叶出口到欧洲 ,在那里,上层阶级采用了饮
茶的方式。中国茶叶一样,中国丝绸和中国已成为全球精致文化的代
名词。在茶文化的核心,在所有方面的研究和实践的茶是一个简单的
姿态,向客人提供一杯茶,今天的 中国人是一个基本的社会习俗,因


为它已经几个世纪。中国的痕迹,茶作为一种艺术形式 ,对鲁豫的发
展,被称为“茶”在中国历史上的圣人,他生活在唐代,谁写了这本
书的茶,第一 次论茶和茶文化。茶在中国文化的精神,并在全国各地
有很多种类的茶,茶馆,茶的传说,茶和茶的风俗 文物。知名的地方
享受一杯好茶在中国包括北京的各种茶馆著称;福建和广东省的东南
部,是中 国工夫茶的其他地方,茶小杯正式任职;在杭州的西湖,也
是茶叶鉴赏家协会的家,以其优良的绿茶在中 国西南省份的注意;而
像云南这样的民族不受外来文化的保留原茶区茶仪式和习俗。

The Culture of Tea

When a guest es to my home from afar on a cold night, I
light bamboo to boil tea to offer him. Ancient Chinese
is the home country of tea. Before the Tang Dynasty,
Chinese tea was exported by land and sea, first to Japan and
Korea, then to India and Central Asia and, in the Ming and Qing
dynasties, to the Arabian Peninsula. In the early period of the
17th century, Chinese tea was exported to Europe, where the
upper class adopted the fashion of drinking tea. Chinese tea
like Chinese silk and china has bee synonymous worldwide with
refined culture. At the heart of the culture of tea the study
and practice of tea in all its aspects is the simple gesture


of offering a cup of tea to a guest that for Chinese people today
is a fundamental social custom, as it has been for
traces the development of tea as an art form
to Lu Yu, known as the Saint of Tea in Chinese history, who lived
during the Tang Dynasty and who wrote The Book of Tea, the first
ever treatise on tea and tea culture. The spirit of tea
permeates Chinese culture, and throughout the country there are
many kinds of teas, teahouses, tea legends, tea artifacts and
tea customs. Better-known places to enjoy a good cup of tea in
China include Bei __g noted for its variety of teahouses; Fujian
and Guangdong provinces and other places in the southeast of
China that serve gongfu tea, a formal serving of tea in tiny
cups; the West Lake in Hangzhou, also the home of the Tea
Connoisseurs Association, noted for its excellent green tea;
and provinces in southwest China like Yunnan where the ethnic
groups less affected by foreign cultures retain tea ceremonies
and customs in original tea-growing areas.

茶的文化

当一个客人从远方来我的家在一个寒冷的晚上,我光吃煮茶给
他。中国古代诗歌。中 国是茶的故乡。在唐代之前,中国茶是由陆地


和海洋出口,日本和韩国,然后到印度和中 亚,在明清时期,阿拉伯半
岛。在17世纪早期,中国茶叶出口到欧洲,喝茶的上层阶级采用了时
尚。中国茶喜欢中国丝绸和中国已成为全世界的精致文化。的核心文
化茶茶的研究和实践在其所有方面 的简单手势向客人提供一杯茶,今
天中国人民是一个基本的社会风俗,它已经持续了数百年。中国茶作< br>为一种艺术形式的发展痕迹的鲁豫,称为圣茶在中国历史上,住在唐
代和谁写的这本书的茶,首次 论述茶和茶文化。茶的精神渗透到中国
文化,在全国有很多种类的茶,茶馆,茶的传说,茶工件和茶习俗 。知名
的地方享受一杯好茶在中国包括北京出名各种茶馆;福建和广东东南
部省份和其他地方的 中国工夫茶,正式的小杯茶,西湖在杭州,也茶叶
鉴赏家的家协会,指出因其优秀的绿茶;和在中国西南 省份云南的少
数民族不受外国文化影响保留在原始产茶地区茶仪式和习俗。


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