-史丹尼
SDS Report
No. SHACPCH1509513901 Date: Jun. 8, 2015 Page
1
of
1
HANGZHOU FUDA MATERIAL&PETROCHEMICAL CO.,LTD
NO.88 DANGKE ROAD, GUALI TOWN XIAOSHAN DISTRICT, HANGZHOU CITY
SGS Ref. No.
Sample Name
End Uses
Composition/Ingredient of
sample (as per client submission)
Job Receiving Date
Last Information Date
SDS Preparation Period
Service Requested
Summary
:
:
:
:
:
:
:
:
SHCPCH150501895
White oil
Daily Chemical, rubber, plastics, stationery, window stickers,
lubricating oil, textile, petrochemical, pharmaceutical
See Section 3 Composition/information on ingredients on the SDS
report
May 22, 2015
May 25, 2015
May 22 - 27, 2015
Preparation of Safety Data Sheet (SDS) for the sample with
submitted information.
: As per request, the contents and formats of the SDS are prepared
in accordance with European Commission Regulation (EC) No
1907/2006, Regulation (EC) No 1272/2008 and Regulation (EU) No
453/2010, and is provided per attached.
Signed for and on behalf of
SGS-CSTC Standards Technical Services (Shanghai) Co., Ltd.
______________________
Wei WANG, Terry
Approved Signatory
Page 1/7
Safety Data Sheet
Regulation(EC) No.1907/2006, 1272/2008
Printing date 02.06.2015Revision: 25.05.2015
SECTION 1: Identification of the substance/mixture and of the company/undertaking
·
1.1 Product identifier
·
Trade name:
White oil
·
CAS Number:
8042-47-5
·
EC number:
232-455-8
·
1.2 Relevant identified uses of the substance or mixture and uses advised against
·
Application of the substance / the mixture:
Daily Chemical, rubber, plastics, stationery, window stickers, lubricating oil, textile, petrochemical,
pharmaceutical
·
1.3 Details of the supplier of the safety data sheet
·
Manufacturer/Supplier:
HANGZHOU FUDA MATERIAL&PETROCHEMICAL CO.,LTD
NO.88 DANGKE ROAD, GUALI TOWN XIAOSHAN DISTRICT, HANGZHOU CITY
Tel: +86
Email: opqrst556@
·
Only Representative/ other EU contact point:
Not available
·
Further information obtainable from:
HANGZHOU FUDA MATERIAL&PETROCHEMICAL CO.,LTD
·
1.4 Emergency telephone number:
Guofeng Zhang
Tel: +86
·
1.5 Reference Number:
SHCPCH150501895; SHACPCH1509513901
SECTION 2: Hazards identification
·
2.1 Classification of the substance or mixture
·
Classification according to Regulation (EC) No 1272/2008
GHS08 health hazard
Asp. Tox. 1H304May be fatal if swallowed and enters airways.
·
Information concerning particular hazards for human and environment:
The product has to be labelled due to the calculation procedure of Regulation 1272/2008/EC.
·
Classification system:
The classification is according to the EU Regulation 1272/2008/EC, and extended by company and literature
data.
·
2.2 Label elements
·
Labelling according to Regulation (EC) No 1272/2008
The substance is classified and labelled according to the CLP regulation.
·
Hazard pictograms
GHS08
·
Signal word
Danger
·
Hazard-determining components of labelling:
white mineral oil
·
Hazard statements
H304May be fatal if swallowed and enters airways.
·
Precautionary statements
P301+P310IF SWALLOWED: Immediately call a POISON CENTER/ doctor.
P331Do NOT induce vomiting.
(Contd. on page 2)
EU
41.0
Page 2/7
Safety Data Sheet
Regulation(EC) No.1907/2006, 1272/2008
Printing date 02.06.2015
Trade name:
White oil
(Contd. of page 1)
Revision: 25.05.2015
P405
P501
Store locked up.
Dispose of contents/container in accordance with local/regional/national/international
regu lations.
·
2.3 Other hazards
·
Results of PBT and vPvB assessment
·
PBT:
Not applicable.
·
vPvB:
Not applicable.
SECTION 3: Composition/information on ingredients
·
3.1 Substances
·
CAS No. Description:
8042-47-5 white mineral oil
·
Identification number(s):
·
EC number:
232-455-8
·
Remark:
This product contains substance white mineral oil (CAS NO.8042-47-5) 100% by weight.
SECTION 4: First aid measures
·
4.1 Description of first aid measures
·
After inhalation:
Supply fresh air; consult doctor in case of complaints.
·
After skin contact:
Immediately wash with water and soap and rinse thoroughly.
If skin irritation continues, consult a doctor.
·
After eye contact:
Rinse opened eye for several minutes under running water. If symptoms persist, consult a doctor.
·
After swallowing:
Rinse out mouth with water.
Seek medical treatment.
Never give anything by mouth to an unconscious person.
·
4.2 Most important symptoms and effects, both acute and delayed
No further relevant information available.
·
4.3 Indication of any immediate medical attention and special treatment needed
No further relevant information available.
SECTION 5: Firefighting measures
·
5.1 Extinguishing media
·
Suitable extinguishing agents:
Use fire extinguishing methods suitable to surrounding conditions.
·
5.2 Special hazards arising from the substance or mixture
No further relevant information available.
·
5.3 Advice for firefighters
·
Protective equipment:
Wear fully protective suit.
Mouth respiratory protective device.
SECTION 6: Accidental release measures
·
6.1 Personal precautions, protective equipment and emergency procedures
Ensure adequate ventilation.
Use respiratory protective device against the effects of fumes/dust/aerosol.
Keep away from ignition sources.
Avoid contact with eyes.
Avoid contact with skin.
(Contd. on page 3)
EU
41.0
Page 3/7
Safety Data Sheet
Regulation(EC) No.1907/2006, 1272/2008
Printing date 02.06.2015
Trade name:
White oil
(Contd. of page 2)
Revision: 25.05.2015
·
6.2 Environmental precautions:
Do not allow to enter sewers/ surface or ground water.
·
6.3 Methods and material for containment and cleaning up:
Absorb with liquid-binding material (sand, diatomite, acid binders, universal binders, sawdust).
Dispose contaminated material as waste according to item 13.
·
6.4 Reference to other sections
See Section 7 for information on safe handling.
See Section 8 for information on personal protection equipment.
See Section 13 for disposal information.
SECTION 7: Handling and storage
·
7.1 Precautions for safe handling
Keep receptacles tightly sealed.
Keep away from heat and direct sunlight.
Ensure good ventilation/exhaustion at the workplace.
Prevent formation of aerosols.
Avoid contact with eyes and skin.
For the general occupational hygienic measures refer to Section 8.
·
Information about fire - and explosion protection:
Keep ignition sources away - Do not smoke.
Normal measures for preventive fire protection.
·
7.2 Conditions for safe storage, including any incompatibilities
·
Requirements to be met by storerooms and receptacles:
Store in a cool location.
Store only in the original receptacle.
·
Information about storage in one common storage facility:
Store away from foodstuffs.
Store away from flammable substances.
·
Further information about storage conditions:
Store in cool, dry conditions in well sealed receptacles.
·
7.3 Specific end use(s)
No further relevant information available.
SECTION 8: Exposure controls/personal protection
·
8.1 Control parameters
·
Ingredients with limit values that require monitoring at the workplace:
The product does not contain any relevant quantities of materials with critical values that have to be
monitored at the workplace.
·
DNELs:
Not applicable.
·
PNECs:
Not applicable.
·
Additional information:
The lists valid during the making were used as basis.
·
8.2 Exposure controls
·
Based on the composition shown in Section 3, the following measures are suggested for occupational safety
measure
·
Appropriate engineering controls
Keep away from foodstuffs, beverages and feed.
Wash hands before breaks and at the end of work.
See Section 7 for information about design of technical facilities.
·
Personal protective equipment
·
Respiratory protection:
Suitable respiratory protective device recommended.
(Contd. on page 4)
EU
41.0
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