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Food Safety: The Danger behind
Malatang
As the saying goes, “food is the first necessity of the people”.
Indeed food, as the first factor of survival, plays a very significant role in
our daily lives. In recent years, however, the food safety issues seems to
be emerging in an endless stream, which leads the public to generate a
lot of doubts and fears to what they eat.
Let me give an example, on the way to work or study, we can see
there are many food stalls on the roadside. They sell a kind of food
named Malatang, which in fact, equal to some fried bean curd and beef
with cayenne pepper. From the appearance, the Malatang seems bright
and attractive; as for the taste, you may get some clues as seeing people
eating like wolves and tigers.
You might wonder: how could there be any danger behind these
delicious foods like Malatang? But the truth is, the more attractive it
looks, the greater it tastes, the more dangerous it could be. Driven by the
interests, the venders are determined to make money by fair means or
foul. During the production of the food, they perpetrate frauds and
adulterate the quality.
Secret one: chicken soup. The soup is mostly made with cheap
chicken bones, and will be used repeatedly, sometimes in order to
provide freshness, chicken essence is needed too. In addition, those in
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