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中国菜谱英文版
香妃鸡
(Steamed chicken with saltedsauce)
糖醋鸡块（
Chicken in sweet and sour sauce
）
三杯鸡翼（
Chicken wings in three cups sauce
）
赛海蜇拌火鸭丝（
Shredded roast deck with wnow fungus)
镬仔叉烧
(Roast pork in wok)
菜薳滑肉片
(Sliced pork with vegetable shoots)
中式午餐
(Chinese Lunch)
abalone
鲍鱼
hot pot
火锅
roast duck
烤鸭
sea cucumber
海参
cashew chicken
腰果鸡丁
shark fin soup
鱼翅汤
grouper
石斑鱼
rice wine
米酒
sautéed prawns
炸明虾
steamed rice
饭
celery
芹菜
crab
蟹
fish balls
鱼丸
lobster
龙虾
shrimp
虾子
roast suckling pig
烤乳猪
Chinese mushroom
香菇
hair vegetable
发菜
lotus root
莲藕
scallop
干贝
sweet and sour pork
糖醋排骨
carrot
胡萝卜
中式晚餐
(Chinese Dinner)
almond junket
杏仁豆腐
jellyfish
海蜇
barbecued pork buns
叉烧包
mustard
芥末
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本文更新与2021-01-26 09:34，由作者提供，不代表本网站立场，转载请注明出处：https://www.bjmy2z.cn/gaokao/571092.html