美食译苑——中文菜单英文译法(官方全套完整版)

/

形状）

如：火爆腰花

Sautéed Pig Kidney

2

、

菜肴的做法、主料和配料

做法

(

动词 过去分词

)+

主料（名称

/

+

配料

如：地瓜烧肉

Stewed Diced Pork and Sweet Potatoes

3

、

菜肴的做法、主料和汤汁

做法

(

动词 过去分词

)+

主料（名称

/

+ with/in +

汤汁

如：京酱肉丝

Sautéed Shredded Pork in Sweet Bean Sauce

三、

以形状、口感为主、原料为辅的翻译原则

1

、

菜肴形状或口感以及主配料

形状

/

口感

+

主料

如：玉兔馒头

Rabbit-Shaped Mantou

脆皮鸡

Crispy Chicken

2

、

菜肴的做法、形状或口感、做法以及主配料

3

做法（动词过去分词）

+

形状

/

口感

+

主料

+

配料

如：

小炒黑山羊

Sautéed Sliced Lamb with Pepper and Parsley

四、

以人名、地名为主，原料为辅的翻译原则

1

、

菜肴的创始人（发源地）和主料

人名（地名）

+

主料

如：

麻婆豆腐

Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)

广东点心

Cantonese Dim Sum

2

、

介绍菜肴的创始人（发源地）、主配料及做法

做法（动词过去式）

+

主辅料

+ +

人名

/

地名

+ Style

如：

北京炒肝

Stewed Liver, Beijing Style

北京炸酱面

Noodles with Soy Bean Paste, Beijing Style

五、

体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则

1

、

具有中国特色且被外国人接受的传统食品，

本着推广汉语及中国餐饮 文化的原则，

使用汉

语拼音。

如：饺子

Jiaozi

包子

Baozi

馒头

Mantou

花卷

Huajuan

烧麦

Shaomai

2

、

具有中国特色且被外国人接受的，使用地方语言拼写或音译拼写的菜名，仍保留其拼写

方式。

如：豆腐

Tofu

宫保鸡丁

Kung Pao Chicken

杂碎

Chop Suey

馄饨

Wonton

3

、中文 菜肴名称无法体现其做法及主配料的，使用汉语拼音，并在后标注英文注释。

如：佛跳墙

Fotiaoqiang--

Steamed Abalone with Shark’s Fin and Fish Maw in Broth

锅贴

Guotie (Pan-Fried Dumplings)

窝头

Wotou (Steamed Corn Bun)

蒸饺

Steamed Jiaozi (Steamed Dumplings)

油条

Youtiao (Deep-Fried Dough Sticks)

汤圆

Tangyuan (Glutinous Rice Balls)

咕噜肉

Gulaorou (Sweet and Sour Pork)

4

粽子

Zongzi (Glutinous Rice Wrapped in Bamboo Leaves)

元宵

Yuanxiao

（

Glutinous Rice Balls for Lantern Festival)

驴打滚儿

Lǘdagunr

-- Glutinous Rice Rolls Stuffed with Red Bean Paste

艾窝窝

Aiwowo (Steamed Rice Cakes with Sweet Stuffing)

豆汁儿

Douzhir (Fermented Bean Drink)

六、

可数名词单复数使用原则

菜单中的可数名词基本使用复数，但在整道菜中只有一件或太 细碎无法数清的用单数。

如：蔬菜面

Noodles with Vegetables

葱爆羊肉

Sautéed Lamb Slices with Scallion

七、

介词

in

和

with

在汤汁、配料中的用法

1

、

如主料 是浸在汤汁或配料中时，使用

in

连接。

如：豉汁牛仔骨

Steamed Beef Ribs in Black Bean Sauce

2

、

如汤汁 或蘸料和主料是分开的，或是后浇在主菜上的，则用

with

连 接。

如：海鲜乌冬汤面

Japanese Noodle Soup with Seafood

八、

酒类的译法原则

进口酒类的英文名称仍使用其原英文译法，国产酒类以其注册 的英文为准，如酒类本身没有

英文名称的则使用其中文名称的汉语拼音。

中餐

Chinese Food

冷菜（

Cold Dishes

）

1.

白菜心拌蜇头

Marinated Jellyfish and Chinese Cabbage

2.

白灵菇扣鸭掌

Mushrooms with Duck Webs

3.

拌豆腐丝

Shredded Tofu with Sauce

4.

白切鸡

Sliced Boiled Chicken (Served with Soy Sauce, Ginger Sauce or Ginger and

Scalion Sauce)

5.

拌双耳

Tossed Black and White Fungus

6.

冰梅凉瓜

Bitter Melon in Plum Sauce

7.

冰镇芥兰

Iced Chinese Broccoli with Wasabi

8.

朝鲜辣白菜

/

朝鲜泡菜

Kimchi

9.

陈皮兔肉

Tangerine-Flavored Rabbit Meat

10.

川北凉粉

Tossed Clear Noodles in Chili Sauce

11.

刺身凉瓜

Bitter Melon with Wasabi

12.

豆豉多春鱼

Shisamo in Black Bean Sauce

5

13.

夫妻肺片

Couple’s Sliced Beef in Chili Sauce

14.

干拌牛舌

Ox Tongue in Chili Sauce

15.

干拌顺风

Pig Ear in Chili Sauce

16.

怪味牛腱

Special Flavored Beef Shank

17.

红心鸭卷

Duck Meat Rolls with Duck Yolk

18.

姜汁皮蛋

Preserved Eggs in Ginger Sauce

19.

酱香猪蹄

Pig Feet in Brown Sauce

20.

酱肘花

Sliced Pig Knuckle in Brown Sauce

21.

金豆芥兰

Chinese Broccoli with Soy Beans

22.

韭黄螺片

Sliced Sea Whelks with Chives

23.

老北京豆酱

Traditional Beijing Bean Paste

24.

老醋泡花生

Deep-Fried Peanuts Pickled in Vinegar

25.

凉拌金针菇

Golden Mushroom with Vegetable

26.

凉拌西芹云耳

Celery with White Fungus

27.

卤水大肠

Marinated Pork Intestines

28.

卤水豆腐

Marinated Tofu

29.

卤水鹅头

Marinated Goose Heads

30.

卤水鹅翼

Marinated Goose Wings

31.

卤水鹅掌

Marinated Goose Webs

32.

卤水鹅胗

Marinated Goose Gizzard

33.

卤水鸡蛋

Marinated Eggs

34.

卤水金钱肚

Marinated Beef Tripe

35.

卤水牛腱

Marinated Beef Shank

36.

卤水牛舌

Marinated Ox Tongue

37.

卤水拼盘

Assorted Marinated Meat

38.

卤水鸭肉

Marinated Boneless Duck

39.

萝卜干毛豆

Pickled Turnip with Green Soy Bean

40.

樱桃萝卜蘸酱

Radish with Soy Bean Paste

41.

南瓜汁百合

Lily Bulb in Squash Sauce

42.

枸杞凉瓜

Bitter Gourd with Chinese Wolfberry

43.

麻辣肚丝

Shredded Pork Tripe in Chili Sauce

44.

美味牛筋

Beef Tendon

6

45.

蜜汁叉烧

Honey-Stewed BBQ Pork

46.

明炉烧鸭

Roast Duck

47.

泡菜什锦

Assorted Pickles

48.

酸甜泡菜

Sweet and Sour Pickled Vegetables

49.

泡椒凤爪

Chicken Feet with Pickled Peppers

50.

皮蛋豆腐

Tofu with Preserved Eggs

51.

乳猪拼盘

Roast Suckling Pig

52.

珊瑚笋尖

Sweet and Sour Bamboo Shoots

53.

爽口西芹

Crispy Celery

54.

四宝烤麸

Marinated Wheat Gluten with Peanuts and Black Fungus

55.

松仁香菇

Black Mushrooms with Pine Nuts

56.

蒜茸海带丝

Sliced Kelp in Garlic Sauce

57.

跳水木耳

Black Fungus with Pickled Capsicum

58.

拌海螺

Marinated Whelks and Cucumber

59.

五彩酱鹅肝

Goose Liver with White Gourd

60.

五香牛肉

Spiced Beef

61.

五香熏干

Spiced Smoked Dried Tofu

62.

五香熏鱼

Spiced Smoked Fish

63.

五香云豆

Spiced Kidney Beans

64.

腌三文鱼

Marinated Salmon

65.

盐焗鸡

Salt Baked Chicken

66.

盐水虾肉

Salted Shrimp Meat

67.

糟香鹅掌

Braised Goose Webs in Rice Wine Sauce

68.

酿黄瓜条

Pickled Cucumber Strips

69.

辣黄瓜条

Cucumber Strips with Chili Sauce

70.

春芽豆腐丝

Shredded Tofu with Sprouts

71.

圣女果

Cherry Tomatoes

72.

水果沙拉

Fresh Fruit Salad

73.

糟香毛豆

Green Soy Beans in Rice Wine Sauce

74.

米醋海蜇

Jellyfish in Vinegar

75.

卤猪舌

Marinated Pig Tongue

76.

麻辣耳丝

Shredded Pig Ear in Chili Sauce

7

77.

三色中卷

Squid Rolls Stuffed with Bean, Ham and Egg Yolk

78.

蛋衣河鳗

Egg Rolls Stuffed with Eel

79.

盐水鹅肉

Salted Goose Meat

80.

冰心苦瓜

Bitter Melon Salad

81.

五味九孔

Fresh Abalone in Spicy Sauce

82.

明虾荔枝沙拉

Shrimps and Litchi Salad

83.

乌龙吐珠

Sea Cucumber with Quail Eggs

84.

五味牛腱

Spiced Beef Shank

85.

拌八爪鱼

Marinated Octopus

86.

鸡脚冻

Chicken Feet Jelly

87.

香葱酥鱼

Crispy Crucian Carp in Scallion Oil

88.

蒜汁鹅胗

Goose Gizzard in Garlic Sauce

89.

黄花素鸡

Dried Tofu with Day Lily

90.

姜汁鲜鱿

Fresh Squid in Ginger Sauce

91.

桂花糯米藕

Steamed Lotus Root Stuffed with Glutinous Rice

92.

卤鸭冷切

Marinated Sliced Duck

93.

松田青豆

Songtian Green Beans

94.

色拉九孔

Abalone Salad

95.

凉拌花螺

Cold Sea Whelks with Dressing

96.

素鸭

Dried Tofu

97.

酱鸭

Duck in Brown Sauce

98.

麻辣牛筋

Spicy Beef Tendon

99.

麻辣牛展

Spicy Sliced Beef

100.

红油百叶

Beef Tripe in Chili Oil

101.

醉鸡

Liquor-Saturated Chicken

102.

可乐芸豆

Kidney Beans in Coca- Cola

103.

桂花山药

Chinese Yam with Osmanthus Sauce

104.

豆豉鲫鱼

Crucian Carp with Black Bean Sauce

105.

水晶鱼冻

Fish Aspic

106.

烧椒皮蛋

Preserved Eggs with Chili

107.

酸辣瓜条

Cucumber with Hot and Sour Sauce

108.

五香大排

Spiced Pork Ribs

8

109.

三丝木耳

Black Fungus with Cucumber and Vermicelli

110.

酸辣蕨根粉

Hot and Sour Fern Root Noodles

111.

小黄瓜蘸酱

Small Cucumber with Soy Bean Paste

112.

拌苦菜

Mixed Bitter Vegetables

113.

蕨根粉拌蛰头

Fern Root Noodles with Jellyfish

114.

老醋黑木耳

Black Fungus in Vinegar

115.

清香苦苣

Endive with Sauce

116.

琥珀核桃

Honeyed Walnuts

117.

杭州风鹅

Air-Dried Goose, Hangzhou Style

118.

香吃茶树菇

Spicy Tea Tree Mushrooms

119.

琥珀花生

Honeyed Peanuts

120.

葱油鹅肝

Goose Liver with Scallion and Chili Oil

121.

拌爽口海苔

Sea Moss with Sauce

122.

巧拌海茸

Mixed Seaweed

123.

蛋黄凉瓜

Bitter Melon with Egg Yolk

124.

龙眼风味肠

Sausage Stuffed with Salty Egg

125.

水晶萝卜

Sliced Turnip with Sauce

126.

腊八蒜茼蒿

Crown Daisy with Pickled Garlic

127.

香辣手撕茄子

Hand- Shredded Eggplant with Chili Sauce

128.

酥鲫鱼

Crispy Crucian Carp

129.

水晶鸭舌

Duck Tongue Aspic

130.

卤水鸭舌

Marinated Duck Tongue

131.

香椿鸭胗

Duck Gizzards with Chinese Toon

132.

卤水鸭膀

Marinated Duck Wings

133.

卤鸭胗

Marinated Duck Gizzards

134.

香糟鸭卷

Duck Rolls Marinated in Rice Wine

135.

当归鸭卷

Duck Rolls with Chinese Angelica

136.

剁椒鸭肠

Duck Intestines with Chili

137.

麻辣鸭膀丝

Shredded Spicy Duck Wings

138.

盐水鸭肝

Salted Duck Liver

139.

水晶鹅肝

Goose Liver Aspic

140.

豉油乳鸽皇

Braised Pigeon with Black Bean Sauce

9

141.

酥海带

Crispy Kelp

142.

脆虾白菜心

Fried Shrimps with Chinese Cabbage

143.

香椿豆腐

Tofu with Chinese Toon

144.

拌香椿苗

Chinese Toon with Sauce

145.

糖醋白菜墩

Sweet and Sour Chinese Cabbage

146.

姜汁蛰皮

Jellyfish in Ginger Sauce

147.

韭菜鲜桃仁

Fresh Walnuts with Chinese Chives

148.

花生太湖银鱼

Taihu Silver Fish with Peanuts

149.

生腌百合南瓜

Marinated Lily Bulbs and Pumpkin

150.

酱鸭翅

Duck Wings in Brown Sauce

151.

萝卜苗

Turnip Sprouts

152.

八宝菠菜

Spinach with Eight Delicacies

153.

竹笋青豆

Bamboo Shoots and Green Peas

154.

凉拌苦瓜

Bitter Melon in Sauce

155.

芥末木耳

Black Fungus with Mustard Sauce

156.

炸花生米

Deep- Fried Peanuts

157.

青椒花生米

Deep- Fried Peanuts with Green Pepper

158.

小鱼花生

Fried Silver Fish with Peanuts

159.

德州扒鸡

Braised Chicken, Dezhou Style

160.

芥末鸭掌

Duck Webs with Mustard

161.

清蒸火腿鸡片

Steamed Sliced Chicken with Ham

162.

熏马哈鱼

Smoked Salmon

163.

三文鱼刺身

Salmon Sashimi

164.

家常皮冻

Pork Skin Aspic

165.

大拉皮

Tossed Mung Clear Noodles in Sauce

166.

蒜泥白肉

Sliced Boiled Pork with Garlic Sauce

167.

鱼露白肉

Sliced Boiled Pork in Anchovy Sauce

168.

酱猪肘

Pig Knuckle in Brown Sauce

169.

酱牛肉

Beef in Brown Sauce

170.

红油牛筋

Beef Tendon in Chili Sauce

171.

卤牛腩

Marinated Beef Brisket in Spiced Sauce

172.

泡椒鸭丝

Shredded Duck with Pickled Peppers

10

173.

拌茄泥

Mashed Eggplant with Garlic

174.

糖拌西红柿

Tomato Slices with Sugar

175.

糖蒜

Pickled Sweet Garlic

176.

腌雪里蕻

Pickled Potherb Mustard

177.

凉拌黄瓜

Cucumber in Sauce

热菜（

Hot Dishes

）

猪肉

(Pork)

178.

白菜豆腐焖酥肉

Braised Pork Cubes with Tofu and Chinese Cabbage

179.

鲍鱼红烧肉

Red-Cooked Pork with Abalone

180.

鲍汁扣东坡肉

Braised Dongpo Pork with Abalone Sauce

181.

百叶结烧肉

Stewed Pork Cubes and Tofu Skin in Brown Sauce

182.

碧绿叉烧肥肠

Steamed Rice Rolls with BBQ Pork Intestines and Vegetables

183.

潮式椒酱肉

Fried Pork with Chili Soy Sauce,Chaozhou Style

184.

潮式凉瓜排骨

Spare Ribs with Bitter Melon,Chaozhou Style

185.

豉油皇咸肉

Steamed Preserved Pork in Black Bean Sauce

186.

川味小炒

Shredded Pork with Vegetables, Sichuan Style

187.

地瓜烧肉

Stewed Diced Pork and Sweet Potatoes

188.

东坡方肉

Dongpo Pork

189.

冬菜扣肉

Braised Pork with Preserved Vegetables

190.

方竹笋炖肉

Braised Pork with Bamboo Shoots

191.

干煸小猪腰

Fried Pig Kidney with Onion

192.

干豆角回锅肉

Sautéed Spicy Pork with Dried Beans

193.

干锅排骨鸡

Griddle Cooked Spare Ribs and Chicken

194.

咕噜肉

Gulaorou (Sweet and Sour Pork)

195.

怪味猪手

Special Flavored Pig Feet

196.

黑椒焗猪手

Baked Pig Feet with Black Pepper

197.

红烧狮子头

Stewed Pork Ball in Brown Sauce

198.

脆皮乳猪

Roasted Crispy Suckling Pig

199.

回锅肉片

Sautéed Sliced Pork with Pepper and Chili

200.

木耳肉片

Sautéed Sliced Pork with Black Fungus and Eggs

201.

煎猪柳

Pan- Fried Pork Fillet

11

202.

酱烧排骨

Braised Spare Ribs in Brown Sauce

203.

酱猪手

Braised Pig Feet in Brown Sauce

204.

椒盐肉排

Spare Ribs with Spiced Salt

205.

椒盐炸排条

Deep- Fried Spare Ribs with Spiced Salt

206.

金瓜东坡肉

Braised Dongpo Pork with Melon

207.

京酱肉丝

Sautéed Shredded Pork in

Sweet Bean Sauce

208.

焗肉排

Baked Spare Ribs

209.

咖喱肉松煸大豆芽

Sautéed Minced Pork with Bean Sprouts in Curry Sauce

210.

腊八豆炒腊肉

Sautéed Preserved Pork with Fermented Soy Beans

211.

腊肉炒香干

Sautéed Preserved Pork with Dried Tofu Slices

212.

榄菜肉菘炒四季豆

Sauté

ed Green Beans with Minced Pork and Vegetable

213.

萝卜干腊肉

Sautéed Preserved Pork with Pickled Turnip

214.

毛家红烧肉

Braised Pork

，Mao’s Family Style

(One of Chairman Mao’s Favorite Dishes）

215.

米粉扣肉

Steamed Sliced Pork Belly with Rice

216.

蜜汁火方

Steamed Ham in Honey Sauce

217.

蜜汁烧小肉排

Stewed Spare Ribs in Honey Sauce

218.

木须肉

Moo Shu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)

219.

南瓜香芋蒸排骨

Steamed Spare Ribs with Pumpkin and Taro

220.

砂锅海带炖排骨

Stewed Spare Ribs and Kelp in Casserole

221.

砂锅排骨土豆

Stewed Spare Ribs and Potatoes in Casserole

222.

什菌炒红烧肉

Sautéed Red

-Cooked Pork with Assorted Mushrooms

223.

什菌炒双脆

Sautéed Chicken Gizzard and Pork Tripe with Assorted Mushrooms

224.

手抓琵琶骨

Braised Spare Ribs

225.

蒜香椒盐肉排

Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt

226.

笋干焖腩肉

Braised Pork Tenderloin with Dried Bamboo Shoots

227.

台式蛋黄肉

Steamed Pork with Salted Egg Yolk, Taiwan Style

228.

碳烧菠萝骨

BBQ Spare Ribs with Pineapple

229.

碳烧排骨

BBQ Spare Ribs

230.

糖醋排骨

Sweet and Sour Spare Ribs

231.

铁板咖喱酱烧骨

Spare Ribs with Curry Sauce Served on a Sizzling Iron Plate

232.

铁板什锦肉扒

Assorted Meats Served on a Sizzling Iron Plate

12

233.

无锡排骨

Fried Spare Ribs, Wuxi Style

234.

鲜果香槟骨

Stewed Spare Ribs with Fresh Fruits

235.

咸鱼蒸肉饼

Steamed Minced Pork and Salted Fish Cutlet

236.

香蜜橙花骨

Sautéed Spare Ribs in Orange Sauce

237.

湘味回锅肉

Sautéed Pork with Pepper, Hunan Style

238.

蟹汤红焖狮子头

Steamed Pork Balls with Crab Soup

239.

雪菜炒肉丝

Sautéed Shredded Pork with Preserved Vegetable

240.

油面筋酿肉

Wheat Gluten with Pork Stuffing

241.

鱼香肉丝

Yu-

Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)

242.

孜然寸骨

Sautéed Spare Ribs with Cumin

243.

走油蹄膀

Braised Pig Knuckle in Brown Sauce

244.

火爆腰花

Sautéed Pig Kidney

245.

腊肉炒香芹

Sautéed Preserved Por

k with Celery

246.

梅樱小炒皇

Sautéed Squid with Shredded Pork and Leek

247.

糖醋里脊

/

酸甜肉

Sautéed Sweet and Sour Pork Tenderloin

248.

鱼香里脊丝

Yu-

Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)

249.

珍菌滑炒肉

Sautéed Pork with Mushrooms

250.

什烩肉

Stewed Pork with Assorted Vegetables

251.

芥兰肉

Sautéed Pork with Chinese Broccoli

252.

子姜肉

Sautéed Shredded Pork with Ginger Shoots

253.

辣子肉

Sautéed Pork in Hot Pepper Sauce

254.

咖喱肉

Curry Pork

255.

罗汉肚

Pork Tripe Stuffed with Meat

256.

水晶肘

Stewed Pig Knuckle

257.

九转大肠

Braised Intestines in Brown Sauce

258.

锅烧肘子配饼

Deep- Fried Pig Knuckle Served with Pancake

259.

两吃干炸丸子

Deep-Fried Meat Balls Served with Choice of Sauces

260.

腐乳猪蹄

Stewed Pig Feet with Preserved Tofu

261.

豆豉猪蹄

Stewed Pig Feet with Black Bean Sauce

262.

木耳过油肉

Sautéed Boiled Pork with Black Fungus

263.

海参过油肉

Sautéed Boiled Pork with Sea Cucumber

264.

蒜茸腰片

Sautéed Pig Kidney with Mashed Garlic

13

265.

红扒肘子

Braised Pig Knuckle in Brown Sauce

266.

芫爆里脊丝

Sautéed Shredded Pork Tenderlo

in with Coriander

267.

酱爆里脊丝配饼

Fried Shredded Pork Tenderloin in Soy Bean Paste Served with

Pancake

268.

溜丸子

Sautéed Pork Balls with Brown Sauce

269.

红汤丸子

Pork Balls in Tomato Soup

270.

烩蒜香肚丝

Braised Shredded Pork Tripe with Mashed Garlic

271.

四喜丸子

Braised Pork Balls in Gravy Sauce

272.

清炸里脊

Deep- Fried Pork Tenderloin

273.

软炸里脊

Soft- Fried Pork Tenderloin

274.

尖椒里脊丝

Fried Shredded Pork Tenderloin with Hot Pepper

275.

滑溜里脊片

Stir-Fried Sliced Pork Tenderloin

276.

银芽肉丝

Sautéed Shredded Pork

with Bean Sprouts

277.

蒜香烩肥肠

Braised Pork Intestines with Mashed Garlic

278.

尖椒炒肥肠

Sautéed Pork Intestines with Hot Pepper

279.

溜肚块

Sautéed Sliced Pork Tripe

280.

香辣肚块

Sautéed Sliced Pork Tripe with Chili Sauce

281.

芫爆肚丝

Sautéed Sliced Pork Tripe

with Coriander

282.

软溜肥肠

Quick-Fried Pork Intestines with Brown Sauce

283.

芽菜回锅肉

Sautéed Sliced Pork with Scallion and Preserved Vegetable

284.

泡萝卜炒肉丝

Sautéed Shredded Pork with Pickled Turnip

285.

米粉排骨

Steamed Spare Ribs with Rice

286.

芽菜扣肉

Steamed Pork Slices with Preserved Vegetable

287.

东坡肘子

Dongpo Pig Knuckle

288.

川式红烧肉

Braised Pork

，

Sichuan Style

289.

米粉肉

Steamed Pork with Rice

290.

夹沙肉

Steamed Pork Slices with Red Bean Paste

291.

青豌豆肉丁

Sautéed Diced Pork with Green Peas

292.

蚂蚁上树

Sautéed Vermicelli with Spicy Minced Pork

293.

芹菜肉丝

Sautéed Shredded Pork with Celery

294.

青椒肉丝

Sautéed Shredded Pork with Green Pepper

295.

扁豆肉丝

Sautéed Shredded Pork and Green Beans

296.

冬笋炒肉丝

Sautéed Shredded Pork with Bamboo Shoots

14

297.

炸肉茄合

Deep- Fried Eggplant with Pork Stuffing

298.

脆皮三丝卷

Crispy Rolls (with Shreded Pork, Sea Cucumber and Bamboo Shoots)

299.

烤乳猪

Roasted Suckling Pig

300.

红烧蹄筋

Braised Pig Tendon in Brown Sauce

301.

清蒸猪脑

Steamed Pig Brains

302.

蛋煎猪脑

Scrambled Eggs with Pig Brains

303.

菜远炒排骨

Sautéed Spare Ribs with Green Vegetable

304.

椒盐排骨

Fried Spare Ribs with Spiced Salt

305.

芋头蒸排骨

Steamed Spare Ribs with Taro

306.

蝴蝶骨

Braised Spare Ribs

307.

无骨排

BBQ Boneless Spare Ribs

308.

辣白菜炒五花肉

Sautéed Pork Belly w

ith Cabbage in Chili Sauce

309.

酒醉排骨

Spare Ribs in Wine Sauce

310.

香辣猪扒

Hot and Spicy Pork Chops

311.

云腿芥菜胆

Sautéed Chinese Broccoli with Ham

312.

板栗红烧肉

Braised Pork with Chestnuts

313.

小炒脆骨

Sautéed Gristles

314.

酸豆角肉沫

Sautéed Pickled Beans wit

h Minced Pork

315.

五花肉炖萝卜皮

Braised Pork Belly with Turnip Peel

316.

腊肉红菜苔

Sautéed Preserved Pork with Red Vegetables

317.

竹筒腊肉

Steamed Preserved Pork Steamed in Bamboo Tube

318.

盐煎肉

Fried Pork Slices with Salted Pepper

319.

猪肉炖粉条

Braised Pork with Vermicelli

320.

芸豆焖猪尾

Braised Pigtails with Green Beans

321.

干豇豆炖猪蹄

Braised Pig Feet with Dried Cowpeas

322.

豉汁蒸排骨

Steamed Spare Ribs in Black Bean Sauce

323.

蛋黄狮子头

Stewed Meat Ball with Egg Yolk

324.

温拌腰片

Spicy Pig Kidney

牛肉（

Beef)

325. XO

酱炒牛柳条

Sautéed Beef Fillet in XO Sauce

326.

爆炒牛肋骨

Sautéed Beef Ribs

15

327.

彩椒牛柳

Sautéed Beef Fillet with Bell Peppers

328.

白灼肥牛

Boiled Beef

329.

菜胆蚝油牛肉

Sautéed Sliced Beef and Green Vegetable in Oyster Sauce

330.

菜心扒牛肉

Grilled Beef with Green Vegetable

331.

川北牛尾

Braised Oxtail in Chili Sauce, Sichuan Style

332.

川汁牛柳

Sautéed Beef Fillet in Chili Sauce, Sichuan Style

333.

葱爆肥牛

Sautéed Beef with Scallion

334.

番茄炖牛腩

Stewed Beef Brisket with Tomato

335.

干煸牛肉丝

Sautéed Shredded Beef with Chili Sa

uce

336.

干锅黄牛肉

Griddle Cooked Beef and Mushrooms

337.

罐焖牛肉

Stewed Beef in Casserole

338.

锅仔辣汁煮牛筋丸

Stewed Beef Balls with Chili Sauce in Casserole

339.

锅仔萝卜牛腩

Stewed Beef Brisket with Radish in Casserole

340.

杭椒牛柳

Sautéed Beef Fillet with Hot Gree

n Pepper

341.

蚝皇滑牛肉

Sautéed Sliced Beef in Oyster Sauce

342.

黑椒牛肋骨

Pan- Fried Beef Ribs with Black Pepper

343.

黑椒牛柳

Sautéed Beef Fillet with Black Pepper

344.

黑椒牛柳粒

Sautéed Diced Beef Fillet with Black Pepper

345.

黑椒牛柳条

Sautéed Beef Fillet with Bl

ack Pepper

346.

黑椒牛排

Pan-Fried Beef Steak with Black Pepper

347.

红酒烩牛尾

Braised Oxtail in Red Wine

348.

胡萝卜炖牛肉

Stewed Beef with Carrots

349.

姜葱爆牛肉

Sautéed Sliced Beef with Ginger and Onion

350.

芥兰扒牛柳

Sautéed Beef Fillet with Chinese Broccoli

351.

金蒜煎牛籽粒

Pan- Fried Diced Beef with Garlic

352.

牛腩煲

Stewed Beef Brisket in Casserole

353.

清汤牛丸腩

Stewed Beef Brisket and Beef Balls with Turnip

354.

山药牛肉片

Sautéed Sliced Beef with Yam

355.

石烹肥牛

Beef with Chili Grilled on Stone Plate

356.

时菜炒牛肉

Saut

éed Beef with Seasonal Vegetable

357.

水煮牛肉

Sliced Beef in Hot Chili Oil

358.

酥皮牛柳

Crispy Beef Fillet

16

359.

铁板串烧牛肉

Beef Kebabs Served on a Sizzling Iron Plate

360.

铁板木瓜牛仔骨

Calf Ribs with Papaya Served on a Sizzling Iron Plate

361.

铁板牛肉

Beef Steak Served on a Sizzling Iron Plate

362.

土豆炒牛柳条

Sautéed Beef Fillet with Potatoes

363.

豌豆辣牛肉

Sautéed Beef and Green Peas in Spicy Sauce

364.

鲜菇炒牛肉

Sautéed Beef with Fresh Mushrooms

365.

鲜椒牛柳

Sautéed Beef Fillet with Bell Peppers

366.

豉汁牛仔骨

Steamed Beef Ribs in Black Bean Sauce

367.

香芋黑椒炒牛柳条

Sautéed Beef with Black Pepper and Taro

368.

香芋烩牛肉

Braised Beef with Taro

369.

小炒腊牛肉

Sautéed Preserved Beef with Leek and Pepper

370.

小笋烧牛肉

Braised Beef with Bamboo Shoots

371.

洋葱牛柳丝

Sautéed Shredded Beef

with Onion

372.

腰果牛肉粒

Sautéed Diced Beef with Cashew Nuts

373.

中式牛柳

Beef Fillet with Tomato Sauce, Chinese Style

374.

中式牛排

Beef Steak with Tomato Sauce, Chinese Style

375.

孜然烤牛肉

Grilled Beef with Cumin

376.

孜然辣汁焖牛腩

Braised Beef Brisket with Cumin and Chili Sauce

377.

家乡小炒肉

Sautéed Beef Fillet, Country Style

378.

青豆牛肉粒

Sautéed Diced Beef with Green Beans

379.

豉油牛肉

Steamed Beef in Black Bean Sauce

380.

什菜牛肉

Sautéed Beef with Assorted Vegetables

381.

鱼香牛肉

Yu-

Shiang Beef (Sautéed with Spicy

Garlic Sauce)

382.

芥兰牛肉

Sautéed Beef with Chinese Broccoli

383.

雪豆牛肉

Sautéed Beef with Snow Peas

384.

青椒牛肉

Sautéed Beef with Green Pepper

385.

陈皮牛肉

Tangerine-Flavored Beef

386.

干烧牛肉

Dry-Braised Beef, Sichuan Style

387.

湖南牛肉

Beef, Hunan Style

388.

子姜牛肉

Sautéed Beef with Ginger Shoots

389.

芝麻牛肉

Sautéed Beef with Sesame

390.

辣子牛肉

Sautéed Beef in Hot Pepper Sauce

17

391.

什锦扒牛肉

Sautéed Beef Tenderloin with Assorted Vegetables

392.

红烧牛蹄筋

Braised Beef Tendon in Brown Sauce

393.

三彩牛肉丝

Sautéed S

hreded Beef with Vegetables

394.

西兰花牛柳

Sautéed Beef Fillet with Broccoli

395.

铁锅牛柳

Beef Fillet Braised in Iron wok

396.

白灵菇牛柳

Sautéed Beef Fillet with Mushrooms

397.

芦笋牛柳

Sautéed Beef Fillet with Green Asparagus

398.

豆豉牛柳

Braised Beef Fillet in Black Bean Sauce

399.

红油牛头

Ox Head with Hot Chili Oil

400.

麻辣牛肚

Spicy Beef Tripe

401.

京葱山珍爆牛柳

Braised Beef Fillet with Scallion

402.

阿香婆石头烤肉

BBQ Beef with Spicy Sauce

403.

菜远炒牛肉

Sautéed Beef with Greens

404.

凉瓜炒牛肉

Sautéed Beef with Bitter Melon

405.

干煸牛柳丝

Sautéed Shredded Beef

406.

柠檬牛肉

Sautéed Beef with Lemon

407.

榨菜牛肉

Sautéed Beef with Pickled Vegetable

408.

蒙古牛肉

Sautéed Mongolian Beef

409.

椒盐牛仔骨

Sautéed Calf Ribs with Spiced Salt

410.

辣白菜炒牛肉

Sautéed Beef with Cabbage in Chili Sauce

411.

荔枝炒牛肉

Sautéed Beef with Litchi

412.

野山椒牛肉丝

Sautéed Shredded Beef with Wild Pepper

413.

尖椒香芹牛肉丝

Sautéed Shredded Beef with Hot Pepper and Celery

414.

堂煎贵族牛肉（制作方法：黑椒汁、香草汁）

Pan- Fried

Superior

Steak

(

with

black

pepper sauce, vanilla sauce)

415.

香煎纽西兰牛仔骨

Pan-Fried New Zealand Veal Chops

416.

沾水牛肉

Boiled Beef

417.

牛肉炖土豆

Braised Beef with Potatoes

418.

清蛋牛肉

Fried Beef with Scrambled Eggs

419.

米粉牛肉

Steamed Beef with Rice

420.

扣碗牛肉

Steamed Beef in Soy Sauce

421.

香辣牛肉

Sautéed Beef with Ch

ili Sauce

422.

咖喱蒸牛肚

Steamed Beef Tripe with Curry

18

423.

酸辣蹄筋

Hot and Sour Beef Tendon

424.

家常烧蹄筋

Braised Beef Tendon, Home Style

425.

爽口碧绿百叶

Tasty and Refreshing Beef Tripe

426.

芫爆散丹

Sautéed Beef Tripe with Coriander

羊肉（

Lamb)

427.

葱爆羊肉

Saut

éed Sliced Lamb with Scallion

428.

大蒜羊仔片

Sautéed Sliced Lamb with Garlic

429.

红焖羊排

Braised Lamb Chops with Carrots

430.

葱煸羊腩

Sautéed Diced Lamb with Scallion

431.

烤羊里脊

Roast Lamb Tenderloin

432.

烤羊腿

Roast Lamb Leg

433.

卤酥羊腿

Stewed Lamb Leg

434.

小炒黑山羊

Sautéed Sliced Lamb with Pepper and Parsley

435.

支竹羊肉煲

Lamb and Tofu Skin in Casserole

436.

纸包风味羊排

Fried Lamb Chops Wrapped in Paper

437.

干羊肉野山菌

Dried Lamb with Truffles

438.

手扒羊排

Grilled Lamb Chops

439.

烤羔羊

Roasted Lamb

440.

蒙古手抓肉

Boiled Lamb, Mongolian Style

441.

涮羊肉

Hot Pot, Mongolian Style

442.

红烧羊肉

Braised Lamb in Brown Sauce

443.

红焖羊肉

Stewed Lamb in Brown Sauce

444.

清炖羊肉

Stewed Lamb

445.

回锅羊肉

Sautéed Lamb

446.

炒羊肚

Sautéed Lamb Tripe

447.

烤全羊

Roasted Whole Lamb

448.

孜然羊肉

Fried Lamb with Cumin

449.

羊蝎子

Lamb Spine Hot Pot

禽

蛋

类

(Poultry and Eggs)

450.

巴蜀小炒鸡

Sautéed Chicken with Hot and Green Pepper

19

451.

木须鸡

Moo Shu Chicken (Sautéed Sliced Chicken, Eggs and Black Fungus)

452.

扒鸡腿

Grilled Chicken Legs

453.

扒芥香鸡胸

Grilled Mustard Flavored Chicken Breast

454.

白椒炒鸡胗

Sautéed Chicken Gizzards with Pepper

455.

板栗焖仔鸡

Braised Chicken with Chestnuts

456.

川味红汤鸡

Braised Chicken in Hot Spicy Sauce, Sichuan Style

457.

脆皮鸡

Crispy Chicken

458.

大千鸡片

Sautéed Sliced

Chicken in Light Chili Sauce

459.

大煮干丝

Braised Shredded Chicken with Ham and Dried Tofu

460.

当红炸子鸡

Deep-Fried Chicken with Chili Pepper

461.

翡翠鲍脯麒麟鸡

Braised Chicken with Sliced Abalone and Ham

462.

双冬辣鸡球

Sautéed Chicken Meat Balls with Mushrooms an

d Bamboo Shoots

463.

芙蓉鸡片

Sautéed Sliced Chicken in Egg White

464.

干葱豆豉鸡煲

Stewed Chicken in Scallion and Black Bean Sauce In Casserole

465.

干锅鸡

Sautéed Chicken with Pepper in Iron Wok

466.

干锅鸡胗

Sautéed Chicken Gizzards in Iron Wok

467.

宫保鸡丁

Kung Pao Chicken

468.

枸杞浓汁烩凤筋

Stewed Chicken Tendon with Chinese Wolfberry

469.

花旗参炖竹丝鸡

Braised Chicken with Ginseng

470.

鸡茸豆花

Braised Minced Chicken with Tofu

471.

姜葱霸皇鸡

Pan-Fried Chicken with Ginger and Scallion

472.

金针云耳蒸鸡

Steamed Chicken with Lily Flowers and Fungus

473.

可乐凤中翼

Pan-Fried Chicken Wings in Coca-Cola Sauce

474.

鸿运蒸凤爪

Steamed Chicken Feet

475.

客家盐焗鸡

Salt Baked Chicken, Hakka Style

476.

莲藕辣香鸡球

Sautéed Spicy Chicken Meat Balls with Lotus Roots

477.

罗定豆豉鸡

Braised Chicken in Black Bean Sauce

478.

南乳碎炸鸡

Fried Chicken with Fermented Tofu

479.

啤酒鸡

Stewed Chicken in Beer Sauce

480.

飘香手撕鸡

Hand- Shredded Chicken

481.

麒麟鸡

Steamed Sliced Chicken with Mushrooms and Vegetables

482.

荠菜鸡片

Sautéed Sliced Chicken with Mustard Green

20

483.

鲜蘑包公鸡

Braised Chicken with Fresh Mushrooms

484.

沙茶鸡煲

Braised Chicken with Satay Sauce in Casserole

485.

沙姜焗软鸡

Steamed Salted Chicken with Ginger

486.

砂锅滑鸡

Stewed Chicken and Vegetables in Casserole

487.

烧鸡肉串

Roast Chicken Kebabs

488.

时菜炒鸡片

Sau

téed Sliced Chicken with Seasonal Vegetable

489.

江南百花鸡

Chicken, South China Style

490.

四川辣子鸡

Sautéed Diced Chicken with Chili Pepper, Sichuan Style

491.

酥炸鸡胸

Deep-Fried Chicken Breast

492.

铁板豆豉鸡

Chicken with Black Bean Sauce Served on a Sizzling Iron Plate

493.

铁板掌中宝

Chicken Feet Served on a Sizzling Iron Plate

494.

鲜人参炖土鸡

Braised Chicken with Ginseng

495.

香扒春鸡

Grilled Spring Chicken

496.

杏仁百花脆皮鸡

Crispy Chicken with Shrimp Paste and Almonds

497.

杏香橙花鸡脯

Sautéed Chicken Breast with Almonds i

n Orange Sauce

498.

腰果鸡丁

Sautéed Diced Chicken and Cashew Nuts

499.

一品蒜花鸡

Deep- Fried Chicken with Garlic

500.

鱼香鸡片

Yu-

Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce)

501.

汁烧鸡肉

Stewed Chicken in Sauce

502.

美极掌中宝

Sautéed Chicken Feet in Mag

gi Sauce

503.

青瓜鸡丁

Sautéed Diced Chicken with Cucumber

504.

什菜鸡

Sautéed Chicken with Assorted Vegetables

505.

芥兰鸡

Sautéed Chicken with Chinese Broccoli

506.

雪豆鸡

Sautéed Chicken with Snow Peas

507.

甜酸鸡

Sweet and Sour Chicken

508.

陈皮鸡

Tangerine-Flavored Chicken

509.

干烧鸡

Dry-Braised Chicken in Chili Sauce

510.

柠檬鸡

Lemon Chicken

511.

湖南鸡

Chicken, Hunan Style

512.

子姜鸡

Sautéed Chicken with Ginger Shoots

513.

豆苗鸡片

Sautéed Sliced Chicken with Pea Sprouts

514.

炸八块鸡

Fried Chicken (8 Pieces)

21

515.

三杯鸡

Chicken with Three Cups Sauce

516.

葱油鸡

Chicken with Scallion Oil

517.

香酥鸡王

Crispy Chicken

518.

金汤烩鸡脯

Braised Chicken Breast in Pumpkin Soup

519.

芫爆鹌鹑脯

Sautéed Quail Breast with Coriander

520.

枣生栗子鸡

Stewed Chicken with Jujubes, Peanuts and Chestnuts

521.

西兰花鸡片

Sautéed Chicken Slices with Broccoli

522.

白灵菇鸡片

Sautéed Chicken Slices with Mushrooms

523.

芫爆鸡片

Sautéed Chicken Slices with Coriander

524.

芦笋鸡片

Sautéed Chicken Slices with Asparagus

525.

鸡丁核桃仁

Sautéed Diced Chicken with Wal

nuts

526.

甜酸鸡腿肉

Sweet and Sour Chicken Leg Meat

527.

怪味鸡丝

Special Flavored Shredded Chicken

528.

口水鸡

Steamed Chicken with Chili Sauce

529.

鱼香碎米鸡

Yu-

Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce)

530.

葱姜油淋鸡

Chicken with Ginger and Scallion Oil

531.

菜远鸡球

Sautéed Chicken Balls with Green Vegetable

532.

豉汁黄毛鸡

Sautéed Chicken with Black Bean Sauce

533.

子罗炒鸡片

Sautéed Sliced Chicken with Ginger and Pineapple

534.

龙凤琵琶豆腐

Steamed Tofu with Egg, Chicken and Shrimp

535.

糖醋鸡块

Chicken Braised in Sweet and Sour Sauce

536.

蜜糖子姜鸡

Honey- Stewed Chicken with Ginger Shoots