-
1996
个中餐菜名的英译（官方标准）
冷菜（
Cold
Dishes
）
1.
白菜心拌蜇头
Marinated
Jellyfish and Chinese Cabbage
2.
白灵菇扣鸭掌
Mushrooms
with Duck Webs
3.
拌豆腐丝
Shredded
Tofu with Sauce
4.
白切鸡
Sliced Boiled
Chicken (Served with Soy Sauce, Ginger Sauce or
Ginger and
Scalion Sauce)
5.
拌双耳
Tossed Black
and White Fungus
6.
冰梅凉瓜
Bitter Melon
in Plum Sauce
7.
冰镇芥兰
Iced Chinese
Broccoli with Wasabi
8.
朝鲜辣白
菜
/
朝鲜泡菜
Kimchi
9.
陈皮兔肉
Tangerine-
Flavored Rabbit Meat
10.
川北凉粉
Tossed Clear
Noodles in Chili Sauce
11.
刺身凉瓜
Bitter Melon
with Wasabi
12.
豆豉多春鱼
Shisamo in
Black Bean Sauce
13.
夫妻肺片
Couple
’
s Sliced
Beef in Chili Sauce
14.
干拌牛舌
Ox Tongue in
Chili Sauce
15.
干拌顺风
Pig Ear in
Chili Sauce
16.
怪味牛腱
Special
Flavored Beef Shank
17.
红心鸭卷
Duck Meat
Rolls with Duck Yolk
18.
姜汁皮蛋
Preserved
Eggs in Ginger Sauce
19.
酱香猪蹄
Pig Feet in
Brown Sauce
20.
酱肘花
Sliced Pig
Knuckle in Brown Sauce
21.
金豆芥兰
Chinese
Broccoli with Soy Beans
22.
韭黄螺片
Sliced Sea
Whelks with Chives
23.
老北京豆酱
Traditional
Beijing Bean Paste
24.
老醋泡花生
Deep-Fried
Peanuts Pickled in Vinegar
25.
凉拌金针菇
Golden
Mushroom with Vegetable
26.
凉拌西芹云耳
Celery
with White Fungus
27.
卤水大肠
Marinated
Pork Intestines
28.
卤水豆腐
Marinated
Tofu
29.
卤水鹅头
Marinated Goose Heads
30.
卤水鹅翼
Marinated
Goose Wings
31.
卤水鹅掌
Marinated
Goose Webs
32.
卤水鹅胗
Marinated
Goose Gizzard
33.
卤水鸡蛋
Marinated
Eggs
34.
卤水金钱肚
Marinated Beef Tripe
35.
卤水牛腱
Marinated
Beef Shank
36.
卤水牛舌
Marinated Ox
Tongue
37.
卤水拼盘
Assorted Marinated Meat
1
38.
卤水鸭肉
Marinated
Boneless Duck
39.
萝卜干毛豆
Pickled
Turnip with Green Soy Bean
40.
樱桃萝卜蘸酱
Radish
with Soy Bean Paste
41.
南瓜汁百合
Lily Bulb
in Squash Sauce
42.
枸杞凉瓜
Bitter Gourd
with Chinese Wolfberry
43.
麻辣肚丝
Shredded
Pork Tripe in Chili Sauce
44.
美味牛筋
Beef Tendon
45.
蜜汁叉烧
Honey-Stewed BBQ Pork
46.
明炉烧鸭
Roast Duck
47.
泡菜什锦
Assorted Pickles
48.
酸甜泡菜
Sweet and
Sour Pickled Vegetables
49.
泡椒凤爪
Chicken Feet
with Pickled Peppers
50.
皮蛋豆腐
Tofu with
Preserved Eggs
51.
乳猪拼盘
Roast
Suckling Pig
52.
珊瑚笋尖
Sweet and
Sour Bamboo Shoots
53.
爽口西芹
Crispy
Celery
54.
四宝烤麸
Marinated Wheat Gluten with Peanuts and
Black Fungus
55.
松仁香菇
Black
Mushrooms with Pine Nuts
56.
蒜茸海带丝
Sliced Kelp
in Garlic Sauce
57.
跳水木耳
Black Fungus
with Pickled Capsicum
58.
拌海螺
Marinated
Whelks and Cucumber
59.
五彩酱鹅肝
Goose Liver
with White Gourd
60.
五香牛肉
Spiced Beef
61.
五香熏干
Spiced Smoked Dried Tofu
62.
五香熏鱼
Spiced
Smoked Fish
63.
五香云豆
Spiced
Kidney Beans
64.
腌三文鱼
Marinated
Salmon
65.
盐焗鸡
Salt Baked Chicken
66.
盐水虾肉
Salted
Shrimp Meat
67.
糟香鹅掌
Braised
Goose Webs in Rice Wine Sauce
68.
酿黄瓜条
Pickled
Cucumber Strips
69.
辣黄瓜条
Cucumber
Strips with Chili Sauce
70.
春芽豆腐丝
Shredded
Tofu with Sprouts
71.
圣女果
Cherry
Tomatoes
72.
水果沙拉
Fresh Fruit Salad
73.
糟香毛豆
Green Soy
Beans in Rice Wine Sauce
74.
米醋海蜇
Jellyfish in
Vinegar
75.
卤猪舌
Marinated Pig Tongue
76.
麻辣耳丝
Shredded Pig
Ear in Chili Sauce
77.
三色中卷
Squid Rolls
Stuffed with Bean, Ham and Egg Yolk
78.
蛋衣河鳗
Egg Rolls
Stuffed with Eel
2
79.
盐水鹅肉
Salted Goose Meat
80.
冰心苦瓜
Bitter Melon
Salad
81.
五味九孔
Fresh Abalone in Spicy Sauce
82.
明虾荔枝沙拉
Shrimps and Litchi Salad
83.
乌龙吐珠
Sea Cucumber
with Quail Eggs
84.
五味牛腱
Spiced Beef
Shank
85.
拌八爪鱼
Marinated Octopus
86.
鸡脚冻
Chicken Feet
Jelly
87.
香葱酥鱼
Crispy Crucian Carp in Scallion Oil
88.
蒜汁鹅胗
Goose Gizzard in Garlic Sauce
89.
黄花素鸡
Dried Tofu with Day Lily
90.
姜汁鲜鱿
Fresh Squid
in Ginger Sauce
91.
桂花糯米藕
Steamed
Lotus Root Stuffed with Glutinous Rice
92.
卤鸭冷切
Marinated Sliced Duck
93.
松田青豆
Songtian
Green Beans
94.
色拉九孔
Abalone
Salad
95.
凉拌花螺
Cold Sea Whelks with Dressing
96.
素鸭
Dried Tofu
97.
酱鸭
Duck in Brown
Sauce
98.
麻辣牛筋
Spicy Beef Tendon
99.
麻辣牛展
Spicy Sliced
Beef
100.
红油百叶
Beef Tripe in Chili Oil
101.
醉鸡
Liquor-
Saturated Chicken
102.
可乐芸豆
Kidney Beans
in Coca-Cola
103.
桂花山药
Chinese Yam
with Osmanthus Sauce
104.
豆豉鲫鱼
Crucian Carp
with Black Bean Sauce
105.
水晶鱼冻
Fish Aspic
106.
烧椒皮蛋
Preserved Eggs with Chili
107.
酸辣瓜条
Cucumber with Hot and Sour Sauce
108.
五香大排
Spiced Pork Ribs
109.
三丝木耳
Black Fungus
with Cucumber and Vermicelli
110.
酸辣蕨根粉
Hot and
Sour Fern Root Noodles
111.
小黄瓜蘸酱
Small
Cucumber with Soy Bean Paste
112.
拌苦菜
Mixed Bitter
Vegetables
113.
蕨根粉拌蛰头
Fern Root
Noodles with Jellyfish
114.
老醋黑木耳
Black
Fungus in Vinegar
115.
清香苦苣
Endive with
Sauce
116.
琥珀核桃
Honeyed Walnuts
117.
杭州风鹅
Air-Dried
Goose, Hangzhou Style
118.
香吃茶树菇
Spicy Tea
Tree Mushrooms
119.
琥珀花生
Honeyed
Peanuts
3
120.
葱油鹅肝
Goose Liver
with Scallion and Chili Oil
121.
拌爽口海苔
Sea Moss
with Sauce
122.
巧拌海茸
Mixed
Seaweed
123.
蛋黄凉瓜
Bitter Melon with Egg Yolk
124.
龙眼风味肠
Sausage Stuffed with Salty Egg
125.
水晶萝卜
Sliced Turnip with Sauce
126.
腊八蒜茼蒿
Crown Daisy with Pickled Garlic
127.
香辣手撕茄子
Hand-Shredded Eggplant with Chili Sauce
128.
酥鲫鱼
Crispy Crucian Carp
129.
水晶鸭舌
Duck Tongue
Aspic
130.
卤水鸭舌
Marinated Duck Tongue
131.
香椿鸭胗
Duck
Gizzards with Chinese Toon
132.
卤水鸭膀
Marinated
Duck Wings
133.
卤鸭胗
Marinated
Duck Gizzards
134.
香糟鸭卷
Duck Rolls
Marinated in Rice Wine
135.
当归鸭卷
Duck Rolls
with Chinese Angelica
136.
剁椒鸭肠
Duck
Intestines with Chili
137.
麻辣鸭膀丝
Shredded
Spicy Duck Wings
138.
盐水鸭肝
Salted Duck
Liver
139.
水晶鹅肝
Goose Liver Aspic
140.
豉油乳鸽皇
Braised
Pigeon with Black Bean Sauce
141.
酥海带
Crispy Kelp
142.
脆虾白菜心
Fried Shrimps with Chinese Cabbage
143.
香椿豆腐
Tofu with Chinese Toon
144.
拌香椿苗
Chinese Toon
with Sauce
145.
糖醋白菜墩
Sweet and
Sour Chinese Cabbage
146.
姜汁蛰皮
Jellyfish in
Ginger Sauce
147.
韭菜鲜桃仁
Fresh
Walnuts with Chinese Chives
148.
花生太湖银鱼
Taihu
Silver Fish with Peanuts
149.
生腌百合南瓜
Marinated
Lily Bulbs and Pumpkin
150.
酱鸭翅
Duck Wings in
Brown Sauce
151.
萝卜苗
Turnip
Sprouts
152.
八宝菠菜
Spinach with Eight Delicacies
153.
竹笋青豆
Bamboo Shoots and Green Peas
154.
凉拌苦瓜
Bitter Melon in Sauce
155.
芥末木耳
Black Fungus
with Mustard Sauce
156.
炸花生米
Deep-Fried
Peanuts
157.
青椒花生米
Deep-Fried
Peanuts with Green Pepper
158.
小鱼花生
Fried Silver
Fish with Peanuts
159.
德州扒鸡
Braised
Chicken, Dezhou Style
160.
芥末鸭掌
Duck Webs
with Mustard
4
161.
清蒸火腿鸡片
Steamed Sliced Chicken with Ham
162.
熏马哈鱼
Smoked Salmon
163.
三文鱼刺身
Salmon
Sashimi
164.
家常皮冻
Pork Skin Aspic
165.
大拉皮
Tossed Mung
Clear Noodles in Sauce
166.
蒜泥白肉
Sliced
Boiled Pork with Garlic Sauce
167.
鱼露白肉
Sliced
Boiled Pork in Anchovy Sauce
168.
酱猪肘
Pig Knuckle
in Brown Sauce
169.
酱牛肉
Beef in Brown
Sauce
170.
红油牛筋
Beef Tendon in Chili Sauce
171.
卤牛腩
Marinated Beef Brisket in Spiced Sauce
172.
泡椒鸭丝
Shredded Duck with Pickled Peppers
173.
拌茄泥
Mashed Eggplant with Garlic
174.
糖拌西红柿
Tomato Slices with Sugar
175.
糖蒜
Pickled Sweet Garlic
176.
腌雪里蕻
Pickled
Potherb Mustard
177.
凉拌黄瓜
Cucumber in
Sauce
_________________________________
_______
热菜（
Hot
Dishes
）
猪肉
(Pork)
178.
白菜豆腐焖酥肉
Braised
Pork Cubes with Tofu and Chinese Cabbage
179.
鲍鱼红烧肉
Red-Cooked Pork with Abalone
180.
鲍汁扣东坡肉
Braised Dongpo Pork with Abalone Sauce
181.
百叶结烧肉
Stewed Pork Cubes and Tofu Skin in
Brown Sauce
182.
碧绿叉烧肥肠
Steamed
Rice Rolls with BBQ Pork Intestines and Vegetables
183.
潮式椒酱肉
Fried Pork with Chili Soy
Sauce,Chaozhou Style
184.
潮式凉瓜排骨
Spare Ribs
with Bitter Melon,Chaozhou Style
185.
豉油皇咸肉
Steamed
Preserved Pork in Black Bean Sauce
186.
川味小炒
Shredded
Pork with Vegetables, Sichuan Style
187.
地瓜烧肉
Stewed Diced Pork and Sweet Potatoes
188.
东坡方肉
Dongpo Pork
189.
冬菜扣肉
Braised Pork
with Preserved Vegetables
190.
方竹笋炖肉
Braised
Pork with Bamboo Shoots
191.
干煸小猪腰
Fried Pig
Kidney with Onion
192.
干豆角回锅肉
Saut
é
ed Spicy
Pork with Dried Beans
193.
干锅排骨鸡
Griddle
Cooked Spare Ribs and Chicken
194.
咕噜肉
Gulaorou
(Sweet and Sour Pork)
195.
怪味猪手
Special
Flavored Pig Feet
196.
黑椒焗猪手
Baked Pig
Feet with Black Pepper
197.
红烧狮子头
Stewed Pork
Ball in Brown Sauce
198.
脆皮乳猪
Roasted
Crispy Suckling Pig
5
199.
回锅肉片
Saut
é
ed Sliced
Pork with Pepper and Chili
200.
木耳肉片
Saut
é
ed Sliced
Pork with Black Fungus and Eggs
201.
煎猪柳
Pan-Fried
Pork Fillet
202.
酱烧排骨
Braised
Spare Ribs in Brown Sauce
203.
酱猪手
Braised Pig
Feet in Brown Sauce
204.
椒盐肉排
Spare Ribs
with Spiced Salt
205.
椒盐炸排条
Deep-Fried
Spare Ribs with Spiced Salt
206.
金瓜东坡肉
Braised
Dongpo Pork with Melon
207.
京酱肉丝
Saut
é
ed Shredded
Pork in Sweet Bean Sauce
208.
焗肉排
Baked Spare
Ribs
209.
咖喱肉松煸大豆芽
Saut
é
ed Minced
Pork with Bean Sprouts in Curry Sauce
210.
腊八豆炒腊肉
Saut
é
ed Preserved
Pork with Fermented Soy Beans
211.
腊肉炒香干
Saut
é
ed Preserved
Pork with Dried Tofu Slices
212.
榄菜肉菘炒四季豆
Saut
é
ed Green
Beans with Minced Pork and Vegetable
213.
萝卜干腊肉
Saut
é
ed Preserved
Pork with Pickled Turnip
214.
毛家红烧肉
Braised Por
k
，
Mao
’
s Family Style
(One of Chairman
Mao
’
s Favorite
Dishes
）
215.
米粉扣肉
Steamed
Sliced Pork Belly with Rice
216.
蜜汁火方
Steamed Ham
in Honey Sauce
217.
蜜汁烧小肉排
Stewed
Spare Ribs in Honey Sauce
218.
木须肉
Moo Shu Pork
(Saut
é
ed Sliced Pork, Eggs
and Black Fungus)
219.
南瓜香芋蒸排骨
Steamed
Spare Ribs with Pumpkin and Taro
220.
砂锅海带炖排骨
Stewed
Spare Ribs and Kelp in Casserole
221.
砂锅排骨土豆
Stewed
Spare Ribs and Potatoes in Casserole
222.
什菌炒红烧肉
Saut
é
ed Red-
Cooked Pork with Assorted Mushrooms
223.
什菌炒双脆
Saut
é
ed Chicken
Gizzard and Pork Tripe with Assorted Mushrooms
224.
手抓琵琶骨
Braised Spare Ribs
225.
蒜香椒盐肉排
Deep-Fried
Spare Ribs with Minced Garlic and Spiced Salt
226.
笋干焖腩肉
Braised Pork Tenderloin with Dried
Bamboo Shoots
227.
台式蛋黄肉
Steamed
Pork with Salted Egg Yolk, Taiwan Style
228.
碳烧菠萝骨
BBQ Spare Ribs with Pineapple
229.
碳烧排骨
BBQ Spare Ribs
230.
糖醋排骨
Sweet and
Sour Spare Ribs
231.
铁板咖喱酱烧骨
Spare
Ribs with Curry Sauce Served on a Sizzling Iron
Plate
232.
铁板什锦肉扒
Assorted Meats Served on a Sizzling
Iron Plate
233.
无锡排骨
Fried Spare
Ribs, Wuxi Style
234.
鲜果香槟骨
Stewed
Spare Ribs with Fresh Fruits
235.
咸鱼蒸肉饼
Steamed
Minced Pork and Salted Fish Cutlet
236.
香蜜橙花骨
Saut
é
ed Spare
Ribs in Orange Sauce
237.
湘味回锅肉
Saut
é
ed Pork with
Pepper, Hunan Style
238.
蟹汤红焖狮子头
Steamed
Pork Balls with Crab Soup
6
239.
雪菜炒肉丝
Saut
é
ed Shredded
Pork with Preserved Vegetable
240.
油面筋酿肉
Wheat
Gluten with Pork Stuffing
241.
鱼香肉丝
Yu-Shiang
Shredded Pork (Saut
é
ed with
Spicy Garlic Sauce)
242.
孜然寸骨
Saut
é
ed Spare
Ribs with Cumin
243.
走油蹄膀
Braised Pig
Knuckle in Brown Sauce
244.
火爆腰花
Saut
é
ed Pig
Kidney
245.
腊肉炒香芹
Saut
é
ed Preserved
Pork with Celery
246.
梅樱小炒皇
Saut
é
ed Squid
with Shredded Pork and Leek
247.
糖醋里脊
/
酸甜肉
Saut
é
ed Sweet and
Sour Pork Tenderloin
248.
鱼香里脊丝
Yu-Shiang
Shredded Pork (Saut
é
ed in
Spicy Garlic Sauce)
249.
珍菌滑炒肉
Saut
é
ed Pork with
Mushrooms
250.
什烩肉
Stewed Pork
with Assorted V
egetables
251.
芥兰肉
Saut
é
ed Pork with
Chinese Broccoli
252.
子姜肉
Saut
é
ed Shredded
Pork with Ginger Shoots
253.
辣子肉
Saut
é
ed Pork in
Hot Pepper Sauce
254.
咖喱肉
Curry Pork
255.
罗汉肚
Pork Tripe Stuffed with Meat
256.
水晶肘
Stewed Pig Knuckle
257.
九转大肠
Braised
Intestines in Brown Sauce
258.
锅烧肘子配饼
Deep-Fried
Pig Knuckle Served with Pancake
259.
两吃干炸丸子
Deep-Fried
Meat Balls Served with Choice of Sauces
260.
腐乳猪蹄
Stewed Pig Feet with Preserved Tofu
261.
豆豉猪蹄
Stewed Pig Feet with Black Bean Sauce
262.
木耳过油肉
Saut
é
ed Boiled
Pork with Black Fungus
263.
海参过油肉
Saut
é
ed Boiled
Pork with Sea Cucumber
264.
蒜茸腰片
Saut
é
ed Pig
Kidney with Mashed Garlic
265.
红扒肘子
Braised Pig
Knuckle in Brown Sauce
266.
芫爆里脊丝
Saut
é
ed Shredded
Pork Tenderloin with Coriander
267.
酱爆里脊丝配饼
Fried
Shredded Pork Tenderloin in Soy Bean Paste Served
with
Pancake
268.
溜丸子
Saut
é
ed Pork
Balls with Brown Sauce
269.
红汤丸子
Pork Balls
in Tomato Soup
270.
烩蒜香肚丝
Braised
Shredded Pork Tripe with Mashed Garlic
271.
四喜丸子
Braised Pork Balls in Gravy Sauce
272.
清炸里脊
Deep-Fried Pork Tenderloin
273.
软炸里脊
Soft-Fried Pork Tenderloin
274.
尖椒里脊丝
Fried Shredded Pork Tenderloin with Hot
Pepper
275.
滑溜里脊片
Stir-Fried Sliced Pork Tenderloin
276.
银芽肉丝
Saut
é
ed Shredded
Pork with Bean Sprouts
277.
蒜香烩肥肠
Braised
Pork Intestines with Mashed Garlic
278.
尖椒炒肥肠
Saut
é
ed Pork
Intestines with Hot Pepper
7
279.
溜肚块
Saut
é
ed Sliced
Pork Tripe
280.
香辣肚块
Saut
é
ed Sliced
Pork Tripe with Chili Sauce
281.
芫爆肚丝
Saut
é
ed Sliced
Pork Tripe with Coriander
282.
软溜肥肠
Quick-Fried
Pork Intestines with Brown Sauce
283.
芽菜回锅肉
Saut
é
ed Sliced
Pork with Scallion and Preserved Vegetable
284.
泡萝卜炒肉丝
Saut
é
ed Shredded
Pork with Pickled Turnip
285.
米粉排骨
Steamed
Spare Ribs with Rice
286.
芽菜扣肉
Steamed Pork
Slices with Preserved Vegetable
287.
东坡肘子
Dongpo Pig
Knuckle
288.
川式红烧肉
Braised
Pork
，
Sichuan Style
289.
米粉肉
Steamed Pork with Rice
290.
夹沙肉
Steamed Pork
Slices with Red Bean Paste
291.
青豌豆肉丁
Saut
é
ed Diced
Pork with Green Peas
292.
蚂蚁上树
Saut
é
ed
Vermicelli with Spicy Minced Pork
293.
芹菜肉丝
Saut
é
ed Shredded
Pork with Celery
294.
青椒肉丝
Saut
é
ed Shredded
Pork with Green Pepper
295.
扁豆肉丝
Saut
é
ed Shredded
Pork and Green Beans
296.
冬笋炒肉丝
Saut
é
ed Shredded
Pork with Bamboo Shoots
297.
炸肉茄合
Deep-Fried
Eggplant with Pork Stuffing
298.
脆皮三丝卷
Crispy
Rolls (with Shreded Pork, Sea Cucumber and Bamboo
Shoots)
299.
烤乳猪
Roasted Suckling Pig
300.
红烧蹄筋
Braised Pig
Tendon in Brown Sauce
301.
清蒸猪脑
Steamed Pig
Brains
302.
蛋煎猪脑
Scrambled Eggs with Pig Brains
303.
菜远炒排骨
Saut
é
ed Spare
Ribs with Green Vegetable
304.
椒盐排骨
Fried Spare
Ribs with Spiced Salt
305.
芋头蒸排骨
Steamed
Spare Ribs with Taro
306.
蝴蝶骨
Braised Spare
Ribs
307.
无骨排
BBQ Boneless Spare Ribs
308.
辣白菜炒五花肉
Saut
é
ed Pork
Belly with Cabbage in Chili Sauce
309.
酒醉排骨
Spare Ribs
in Wine Sauce
310.
香辣猪扒
Hot and
Spicy Pork Chops
311.
云腿芥菜胆
Saut
é
ed Chinese
Broccoli with Ham
312.
板栗红烧肉
Braised
Pork with Chestnuts
313.
小炒脆骨
Saut
é
ed Gristles
314.
酸豆角肉沫
Saut
é
ed Pickled
Beans with Minced Pork
315.
五花肉炖萝卜皮
Braised
Pork Belly with Turnip Peel
316.
腊肉红菜苔
Saut
é
ed Preserved
Pork with Red Vegetables
317.
竹筒腊肉
Steamed
Preserved Pork Steamed in Bamboo Tube
318.
盐煎肉
Fried Pork Slices with Salted Pepper
319.
猪肉炖粉条
Braised Pork with Vermicelli
8
320.
芸豆焖猪尾
Braised
Pigtails with Green Beans
321.
干豇豆炖猪蹄
Braised
Pig Feet with Dried Cowpeas
322.
豉汁蒸排骨
Steamed
Spare Ribs in Black Bean Sauce
323.
蛋黄狮子头
Stewed Meat
Ball with Egg Yolk
324.
温拌腰片
Spicy Pig
Kidney
________________________________
________
牛肉（
Beef)
325. XO
酱炒牛柳条
Saut
é
ed Beef
Fillet in XO Sauce
326.
爆炒牛肋骨
Saut
é
ed Beef Ribs
327.
彩椒牛柳
Saut
é
ed Beef
Fillet with Bell Peppers
328.
白灼肥牛
Boiled Beef
329.
菜胆蚝油牛肉
Saut
é
ed Sliced
Beef and Green Vegetable in Oyster Sauce
330.
菜心扒牛肉
Grilled Beef with Green Vegetable
331.
川北牛尾
Braised Oxtail in Chili Sauce, Sichuan
Style
332.
川汁牛柳
Saut
é
ed Beef
Fillet in Chili Sauce, Sichuan Style
333.
葱爆肥牛
Saut
é
ed Beef with
Scallion
334.
番茄炖牛腩
Stewed Beef
Brisket with Tomato
335.
干煸牛肉丝
Saut
é
ed Shredded
Beef with Chili Sauce
336.
干锅黄牛肉
Griddle
Cooked Beef and Mushrooms
337.
罐焖牛肉
Stewed Beef
in Casserole
338.
锅仔辣汁煮牛筋丸
Stewed
Beef Balls with Chili Sauce in Casserole
339.
锅仔萝卜牛腩
Stewed Beef Brisket with Radish in
Casserole
340.
杭椒牛柳
Saut
é
ed Beef
Fillet with Hot Green Pepper
341.
蚝皇滑牛肉
Saut
é
ed Sliced
Beef in Oyster Sauce
342.
黑椒牛肋骨
Pan-Fried
Beef Ribs with Black Pepper
343.
黑椒牛柳
Saut
é
ed Beef
Fillet with Black Pepper
344.
黑椒牛柳粒
Saut
é
ed Diced
Beef Fillet with Black Pepper
345.
黑椒牛柳条
Saut
é
ed Beef
Fillet with Black Pepper
346.
黑椒牛排
Pan-Fried
Beef Steak with Black Pepper
347.
红酒烩牛尾
Braised
Oxtail in Red Wine
348.
胡萝卜炖牛肉
Stewed
Beef with Carrots
349.
姜葱爆牛肉
Saut
é
ed Sliced
Beef with Ginger and Onion
350.
芥兰扒牛柳
Saut
é
ed Beef
Fillet with Chinese Broccoli
351.
金蒜煎牛籽粒
Pan-Fried
Diced Beef with Garlic
352.
牛腩煲
Stewed Beef
Brisket in Casserole
353.
清汤牛丸腩
Stewed Beef
Brisket and Beef Balls with Turnip
354.
山药牛肉片
Saut
é
ed Sliced
Beef with Yam
355.
石烹肥牛
Beef with
Chili Grilled on Stone Plate
356.
时菜炒牛肉
Saut
é
ed Beef with
Seasonal Vegetable
357.
水煮牛肉
Sliced Beef
in Hot Chili Oil
358.
酥皮牛柳
Crispy Beef
Fillet
9
359.
铁板串烧牛肉
Beef
Kebabs Served on a Sizzling Iron Plate
360.
铁板木瓜牛仔骨
Calf Ribs with Papaya Served on a
Sizzling Iron Plate
361.
铁板牛肉
Beef Steak
Served on a Sizzling Iron Plate
362.
土豆炒牛柳条
Saut
é
ed Beef
Fillet with Potatoes
363.
豌豆辣牛肉
Saut
é
ed Beef and
Green Peas in Spicy Sauce
364.
鲜菇炒牛肉
Saut
é
ed Beef with
Fresh Mushrooms
365.
鲜椒牛柳
Saut
é
ed Beef
Fillet with Bell Peppers
366.
豉汁牛仔骨
Steamed
Beef Ribs in Black Bean Sauce
367.
香芋黑椒炒牛柳条
Saut
é
ed Beef with
Black Pepper and Taro
368.
香芋烩牛肉
Braised
Beef with Taro
369.
小炒腊牛肉
Saut
é
ed Preserved
Beef with Leek and Pepper
370.
小笋烧牛肉
Braised
Beef with Bamboo Shoots
371.
洋葱牛柳丝
Saut
é
ed Shredded
Beef with Onion
372.
腰果牛肉粒
Saut
é
ed Diced
Beef with Cashew Nuts
373.
中式牛柳
Beef Fillet
with Tomato Sauce, Chinese Style
374.
中式牛排
Beef Steak
with Tomato Sauce, Chinese Style
375.
孜然烤牛肉
Grilled
Beef with Cumin
376.
孜然辣汁焖牛腩
Braised
Beef Brisket with Cumin and Chili Sauce
377.
家乡小炒肉
Saut
é
ed Beef
Fillet, Country Style
378.
青豆牛肉粒
Saut
é
ed Diced
Beef with Green Beans
379.
豉油牛肉
Steamed Beef
in Black Bean Sauce
380.
什菜牛肉
Saut
é
ed Beef with
Assorted Vegetables
381.
鱼香牛肉
Yu-Shiang
Beef (Saut
é
ed with Spicy
Garlic Sauce)
382.
芥兰牛肉
Saut
é
ed Beef with
Chinese Broccoli
383.
雪豆牛肉
Saut
é
ed Beef with
Snow Peas
384.
青椒牛肉
Saut
é
ed Beef with
Green Pepper
385.
陈皮牛肉
Tangerine-
Flavored Beef
386.
干烧牛肉
Dry-Braised
Beef, Sichuan Style
387.
湖南牛肉
Beef, Hunan
Style
388.
子姜牛肉
Saut
é
ed Beef with
Ginger Shoots
389.
芝麻牛肉
Saut
é
ed Beef with
Sesame
390.
辣子牛肉
Saut
é
ed Beef in
Hot Pepper Sauce
391.
什锦扒牛肉
Saut
é
ed Beef
Tenderloin with Assorted Vegetables
392.
红烧牛蹄筋
Braised Beef Tendon in Brown Sauce
393.
三彩牛肉丝
Saut
é
ed Shreded
Beef with Vegetables
394.
西兰花牛柳
Saut
é
ed Beef
Fillet with Broccoli
395.
铁锅牛柳
Beef Fillet
Braised in Iron wok
396.
白灵菇牛柳
Saut
é
ed Beef
Fillet with Mushrooms
397.
芦笋牛柳
Saut
é
ed Beef
Fillet with Green Asparagus
398.
豆豉牛柳
Braised Beef
Fillet in Black Bean Sauce
399.
红油牛头
Ox Head with
Hot Chili Oil
10
400.
麻辣牛肚
Spicy Beef Tripe
401.
京葱山珍爆牛柳
Braised
Beef Fillet with Scallion
402.
阿香婆石头烤肉
BBQ Beef
with Spicy Sauce
403.
菜远炒牛肉
Saut
é
ed Beef with
Greens
404.
凉瓜炒牛肉
Saut
é
ed Beef with
Bitter Melon
405.
干煸牛柳丝
Saut
é
ed Shredded
Beef
406.
柠檬牛肉
Saut
é
ed Beef with
Lemon
407.
榨菜牛肉
Saut
é
ed Beef with
Pickled Vegetable
408.
蒙古牛肉
Saut
é
ed Mongolian
Beef
409.
椒盐牛仔骨
Saut
é
ed Calf Ribs
with Spiced Salt
410.
辣白菜炒牛肉
Saut
é
ed Beef with
Cabbage in Chili Sauce
411.
荔枝炒牛肉
Saut
é
ed Beef with
Litchi
412.
野山椒牛肉丝
Saut
é
ed Shredded
Beef with Wild Pepper
413.
尖椒香芹牛肉丝
Saut
é
ed Shredded
Beef with Hot Pepper and Celery
414.
堂煎贵族牛肉
（制作方法：
黑椒汁、
香草汁）
Pan-Fried
Superior Steak ( with black
pepper
sauce, vanilla sauce)
415.
香煎纽西兰牛仔骨
Pan-
Fried New Zealand Veal Chops
416.
沾水牛肉
Boiled Beef
417.
牛肉炖土豆
Braised Beef with Potatoes
418.
清蛋牛肉
Fried Beef with Scrambled Eggs
419.
米粉牛肉
Steamed Beef with Rice
420.
扣碗牛肉
Steamed Beef
in Soy Sauce
421.
香辣牛肉
Saut
é
ed Beef with
Chili Sauce
422.
咖喱蒸牛肚
Steamed
Beef Tripe with Curry
423.
酸辣蹄筋
Hot and Sour
Beef Tendon
424.
家常烧蹄筋
Braised
Beef Tendon, Home Style
425.
爽口碧绿百叶
Tasty and
Refreshing Beef Tripe
426.
芫爆散丹
Saut
é
ed Beef
Tripe with Coriander
__________________
______________________
羊肉（
Lamb)
427.
葱爆羊肉
Saut
é
ed Sliced
Lamb with Scallion
428.
大蒜羊仔片
Saut
é
ed Sliced
Lamb with Garlic
429.
红焖羊排
Braised Lamb
Chops with Carrots
430.
葱煸羊腩
Saut
é
ed Diced
Lamb with Scallion
431.
烤羊里脊
Roast Lamb
Tenderloin
432.
烤羊腿
Roast Lamb
Leg
433.
卤酥羊腿
Stewed Lamb Leg
434.
小炒黑山羊
Saut
é
ed Sliced
Lamb with Pepper and Parsley
435.
支竹羊肉煲
Lamb and
Tofu Skin in Casserole
436.
纸包风味羊排
Fried Lamb
Chops Wrapped in Paper
437.
干羊肉野山菌
Dried Lamb
with Truffles
11
438.
手扒羊排
Grilled Lamb Chops
439.
烤羔羊
Roasted Lamb
440.
蒙古手抓肉
Boiled Lamb, Mongolian Style
441.
涮羊肉
Hot Pot, Mongolian Style
442.
红烧羊肉
Braised Lamb in Brown Sauce
443.
红焖羊肉
Stewed Lamb in Brown Sauce
444.
清炖羊肉
Stewed Lamb
445.
回锅羊肉
Saut
é
ed Lamb
446.
炒羊肚
Saut
é
ed Lamb
Tripe
447.
烤全羊
Roasted Whole Lamb
448.
孜然羊肉
Fried Lamb
with Cumin
449.
羊蝎子
Lamb Spine
Hot Pot
_______________________________
_________
禽
蛋
类
(Poultry and Eggs)
450.
巴蜀小炒鸡
Saut
é
ed Chicken
with Hot and Green Pepper
451.
木须鸡
Moo Shu
Chicken (Saut
é
ed Sliced
Chicken, Eggs and Black Fungus)
452.
扒鸡腿
Grilled
Chicken Legs
453.
扒芥香鸡胸
Grilled
Mustard Flavored Chicken Breast
454.
白椒炒鸡胗
Saut
é
ed Chicken
Gizzards with Pepper
455.
板栗焖仔鸡
Braised
Chicken with Chestnuts
456.
川味红汤鸡
Braised
Chicken in Hot Spicy Sauce, Sichuan Style
457.
脆皮鸡
Crispy Chicken
458.
大千鸡片
Saut
é
ed Sliced
Chicken in Light Chili Sauce
459.
大煮干丝
Braised
Shredded Chicken with Ham and Dried Tofu
460.
当红炸子鸡
Deep-Fried Chicken with Chili Pepper
461.
翡翠鲍脯麒麟鸡
Braised Chicken with Sliced Abalone and
Ham
462.
双冬辣鸡球
Saut
é
ed Chicken
Meat Balls with Mushrooms and Bamboo Shoots
463.
芙蓉鸡片
Saut
é
ed Sliced
Chicken in Egg White
464.
干葱豆豉鸡煲
Stewed
Chicken in Scallion and Black Bean Sauce In
Casserole
465.
干锅鸡
Saut
é
ed Chicken
with Pepper in Iron Wok
466.
干锅鸡胗
Saut
é
ed Chicken
Gizzards in Iron Wok
467.
宫保鸡丁
Kung Pao
Chicken
468.
枸杞浓汁烩凤筋
Stewed
Chicken Tendon with Chinese Wolfberry
469.
花旗参炖竹丝鸡
Braised Chicken with Ginseng
470.
鸡茸豆花
Braised Minced Chicken with Tofu
471.
姜葱霸皇鸡
Pan-Fried Chicken with Ginger and
Scallion
472.
金针云耳蒸鸡
Steamed
Chicken with Lily Flowers and Fungus
473.
可乐凤中翼
Pan-Fried Chicken Wings in Coca-Cola
Sauce
474.
鸿运蒸凤爪
Steamed Chicken Feet
475.
客家盐焗鸡
Salt Baked
Chicken, Hakka Style
476.
莲藕辣香鸡球
Saut
é
ed Spicy
Chicken Meat Balls with Lotus Roots
12
477.
罗定豆豉鸡
Braised
Chicken in Black Bean Sauce
478.
南乳碎炸鸡
Fried
Chicken with Fermented Tofu
479.
啤酒鸡
Stewed
Chicken in Beer Sauce
480.
飘香手撕鸡
Hand-
Shredded Chicken
481.
麒麟鸡
Steamed
Sliced Chicken with Mushrooms and Vegetables
482.
荠菜鸡片
Saut
é
ed Sliced
Chicken with Mustard Green
483.
鲜蘑包公鸡
Braised
Chicken with Fresh Mushrooms
484.
沙茶鸡煲
Braised
Chicken with Satay Sauce in Casserole
485.
沙姜焗软鸡
Steamed Salted Chicken with Ginger
486.
砂锅滑鸡
Stewed Chicken and Vegetables in
Casserole
487.
烧鸡肉串
Roast
Chicken Kebabs
488.
时菜炒鸡片
Saut
é
ed Sliced
Chicken with Seasonal Vegetable
489.
江南百花鸡
Chicken,
South China Style
490.
四川辣子鸡
Saut
é
ed Diced
Chicken with Chili Pepper, Sichuan Style
491.
酥炸鸡胸
Deep-Fried Chicken Breast
492.
铁板豆豉鸡
Chicken with Black Bean Sauce Served on
a Sizzling Iron Plate
493.
铁板掌中宝
Chicken
Feet Served on a Sizzling Iron Plate
494.
鲜人参炖土鸡
Braised Chicken with Ginseng
495.
香扒春鸡
Grilled Spring Chicken
496.
杏仁百花脆皮鸡
Crispy
Chicken with Shrimp Paste and Almonds
497.
杏香橙花鸡脯
Saut
é
ed Chicken
Breast with Almonds in Orange Sauce
498.
腰果鸡丁
Saut
é
ed Diced
Chicken and Cashew Nuts
499.
一品蒜花鸡
Deep-Fried
Chicken with Garlic
500.
鱼香鸡片
Yu-Shiang
Chicken Slices (Saut
é
ed with
Spicy Garlic Sauce)
501.
汁烧鸡肉
Stewed
Chicken in Sauce
502.
美极掌中宝
Saut
é
ed Chicken
Feet in Maggi Sauce
503.
青瓜鸡丁
Saut
é
ed Diced
Chicken with Cucumber
504.
什菜鸡
Saut
é
ed Chicken
with Assorted Vegetables
505.
芥兰鸡
Saut
é
ed Chicken
with Chinese Broccoli
506.
雪豆鸡
Saut
é
ed Chicken
with Snow Peas
507.
甜酸鸡
Sweet and
Sour Chicken
508.
陈皮鸡
Tangerine-
Flavored Chicken
509.
干烧鸡
Dry-Braised
Chicken in Chili Sauce
510.
柠檬鸡
Lemon Chicken
511.
湖南鸡
Chicken, Hunan Style
512.
子姜鸡
Saut
é
ed Chicken
with Ginger Shoots
513.
豆苗鸡片
Saut
é
ed Sliced
Chicken with Pea Sprouts
514.
炸八块鸡
Fried
Chicken (8 Pieces)
515.
三杯鸡
Chicken with
Three Cups Sauce
516.
葱油鸡
Chicken with
Scallion Oil
517.
香酥鸡王
Crispy
Chicken
13
518.
金汤烩鸡脯
Braised
Chicken Breast in Pumpkin Soup
519.
芫爆鹌鹑脯
Saut
é
ed Quail
Breast with Coriander
520.
枣生栗子鸡
Stewed
Chicken with Jujubes, Peanuts and Chestnuts
521.
西兰花鸡片
Saut
é
ed Chicken
Slices with Broccoli
522.
白灵菇鸡片
Saut
é
ed Chicken
Slices with Mushrooms
523.
芫爆鸡片
Saut
é
ed Chicken
Slices with Coriander
524.
芦笋鸡片
Saut
é
ed Chicken
Slices with Asparagus
525.
鸡丁核桃仁
Saut
é
ed Diced
Chicken with Walnuts
526.
甜酸鸡腿肉
Sweet and
Sour Chicken Leg Meat
527.
怪味鸡丝
Special
Flavored Shredded Chicken
528.
口水鸡
Steamed
Chicken with Chili Sauce
529.
鱼香碎米鸡
Yu-Shiang
Diced Chicken (Saut
é
ed with
Spicy Garlic Sauce)
530.
葱姜油淋鸡
Chicken
with Ginger and Scallion Oil
531.
菜远鸡球
Saut
é
ed Chicken
Balls with Green Vegetable
532.
豉汁黄毛鸡
Saut
é
ed Chicken
with Black Bean Sauce
533.
子罗炒鸡片
Saut
é
ed Sliced
Chicken with Ginger and Pineapple
534.
龙凤琵琶豆腐
Steamed
Tofu with Egg, Chicken and Shrimp
535.
糖醋鸡块
Chicken
Braised in Sweet and Sour Sauce
536.
蜜糖子姜鸡
Honey-
Stewed Chicken with Ginger Shoots
537.
苹果咖喱鸡
Curry
Chicken with Apple
538.
糊辣仔鸡
Pepper
Chicken
539.
美极葱香鸡脆骨
Saut
é
ed Chicken
Gristle with Scallion in Maggi Sauce
540.
清蒸童子鸡
Steamed Spring Chicken
541.
贵妃鸡
Deep-Fried
Chicken
542.
江南百花鸡
Steamed
Chicken Skin with Shrimp Paste
543.
烤鸡
Roast Chicken
544.
符离集烧鸡
Red-Cooked Chicken, Fuliji Style
545.
道口烧鸡
Red-Cooked Chicken, Daokou Style
546.
酱鸡
Chicken in Brown Sauce
547.
熏鸡
Smoked Chicken
548.
五香鸡
Spiced Chicken
549.
椒盐鸡
Chicken with
Spiced Salt
550.
麻辣鸡
Chicken with
Chili and Sichuan Pepper
551.
茶香鸡
Red-Cooked
Chicken with Tea Falvor
552.
金钱鸡
Grilled Ham
and Chicken
553.
芝麻鸡
Boiled
Chicken with Sesame and Spicy Sauce
554.
叫化鸡
Beggar
’
s Chicken
(Baked Chicken)
555.
江米酿鸡
Chicken
Stuffed with Glutinous Rice
556.
富贵鸡
Steamed
Chicken with Stuffing
557.
纸包鸡
Fried Chicken
in Tin Foil
558.
清蒸全鸡
Steamed
Whole Chicken
14
559.
半口蘑蒸鸡
Steamed Chicken with Truffle
560.
炸鸡肫肝
Fried Chicken Gizzards
561.
一鸡三吃
A Chicken
Prepared in Three Ways
562.
牡丹珠圆鸡
Chicken and
Crab Roe with Shrimp Balls
563.
广州文昌鸡
Sliced
Chicken with Chicken Livers and Ham
564.
荸荠鸡片
Saut
é
ed Chicken
Slices with Water Chestnuts
565.
时蔬鸡片
Saut
é
ed Chicken
Slices with Seasonal Vegetable
566.
汽锅鸡翅
Steam Pot
Chicken Wings
567.
清蒸全鸭
Steamed
Whole Duck
568.
柴把鸭
Steamed Duck
with Bamboo Shoots and Ham
569.
脆皮鸳鸯鸭
Two-Colored
Crispy Duck with Minced Shrimp Stuffing
570.
全聚德烤鸭
Quanjude Roast Duck
571.
全蝎望京鸭
Fried Duck
Meat with Scorpions
572.
凤眼秋波鸭包
Deep-Fried
Duck Rolls and Quail Eggs
573.
凤眼秋波芋艿
Deep-Fried
Taro Roots and Quail Eggs
574.
红曲鸭膀
Braised Duck
Wings Seasoned with Red Yeast
575.
罗汉鸭
Steamed Duck
with Assorted Vegetables
576.
面鱼儿烧鸭
Roast Duck
with Fish-Like Dough
577.
双冬鸭
Saut
é
ed Duck Meat
with Snow Peas and Mushrooms
578.
子姜鸭
Saut
é
ed Duck with
Ginger Shoots
579.
魔芋烧鸭
Braised Duck
with Shredded Konjak
580.
三鲜鸭包芋艿
Deep-Fried
Duck Rolls Stuffed with Taro
581.
五香鸭子
Spiced Duck
with Tofu
582.
盐烤荷叶鸭
Salt Baked
Duck in Lotus Leaf
583.
鸭粒响铃
Fried Diced
Duck
584.
青椒鸭肠
Saut
é
ed Duck
Intestines with Green Pepper
585.
糟溜鸭三白
Braised
Sliced Duck Meat, Duck Webs and Duck Livers
586.
四
川
樟
茶
鸭
(
配
荷
叶
饼
)
Smoked
Duck,
Sichuan
Style
(Served
Lotus-Leaf-Like
Pancake)
587.
香熏鸭腰
Smoked Duck
Kernel
588.
盐烤荷叶鸭
Salt-Baked Duck in Lotus Leaf
589.
口水鸭肠
Duck Intestines with Chili Sauce
590.
火爆川椒鸭舌
Saut
é
ed Duck
Tongues with Sichuan Chili
591.
八珍发菜扒鸭
Braised
Duck with Assorted Meat and Thread Moss
592.
赛海蜇拌火鸭丝
Shredded Roast Duck with White Fungus
593.
蜜汁烟熏鸭肉卷
Smoked Duck Rolls with Honey Sauce
594.
香荽鸭翼
Saut
é
ed Duck
Wings with Coriander
595.
香酱爆鸭丝
Saut
é
ed Shredded
Duck in Soy Sauce
596.
北菇扒大鸭
Braised
Duck with Black Mushrooms and Vegetables
597.
北京烤鸭
Beijing Roast Duck
598.
彩椒炒火鸭柳
Saut
é
ed Roast
Duck with Bell Pepper
with
15
599.
虫草炖老鸭
Stewed Duck
with Aweto
600.
蛋酥樟茶鸭
Fried
Smoked Duck with Egg Crust
601.
冬菜扣大鸭
Braised
Duck with Preserved Vegetables
602.
参杞炖老鸭
Stewed Duck
with Ginseng and Chinese Wolfberry
603.
豆豉芦笋炒鸭柳
Saut
é
ed Sliced
Duck with Asparagus in Black Bean Sauce
604.
火燎鸭心
Saut
é
ed Duck
Hearts
605.
酱爆鸭片
Saut
é
ed Sliced
Duck in Soy Sauce
606.
罗汉扒大鸭
Braised
Duck with Assorted Vegetables
607.
樱桃汁煎鸭胸
Pan-Fried
Duck Breast in Cherry Sauce
608.
蜜汁鸭胸
Pan-Fried
Duck Breast with Honey Sauce
609.
汽锅虫草炖老鸭
Stewed
Duck with Aweto in Steam Pot
610.
芋茸香酥鸭
Deep-Fried
Boneless Duck with Taro Puree
611.
雀巢鸭宝
Saut
é
ed Diced
Duck Meat in Taro Basket
612.
黑椒焖鸭胗
Braised
Duck Gizzards with Black Pepper
613.
烩鸭四宝
Braised Four
Delicacies of Duck
614.
黄豆煮水鸭
Stewed Duck
with Soya Beans
615.
生炒鸭松
Saut
é
ed Minced
Duck on Lettuce Leaf
616.
酸梅鸭
Braised Duck
with Plum Sauce
617.
香辣炒板鸭
Saut
é
ed Salted
Duck with Hot Spicy Sauce
618.
香酥脱骨鸭
Crispy
Boneless Duck
619.
香酥鸭荷叶夹
Deep-Fried
Duck in Lotus Leaf
620.
酥皮鸭丝盅
Crispy
Shredded Duck
621.
荔茸鹅肝卷
Deep-Fried
Goose Liver Roll with Taro
622.
辽参扣鹅掌
Braised
Goose Webs with Sea Cucumber
623.
菜头烧板鹅
Braised
Dried Goose and Lettuce in Spicy Sauce
624.
松茸扒鹅肝
Pan-Fried Goose Liver with Matsutake
625.
香煎鹅肝
Pan-Fried Goose Liver
626.
野菌鹅肝
Pan-Fried
Goose Liver with Mushrooms
627.
川式煎鹅肝
Fried Goose
Liver
，
Sichuan Style
628.
潮州烧雁鹅
Roast Goose, Chaozhou Style
629.
红烧石歧项鸽
Braised Pigeon
630.
冬草花炖鹧鸪
Stewed
Partridge with Aweto
631.
豆豉鹌鹑脯
Braised
Quail Breast with Black Bean Sauce
632.
酥香鹌鹑
Crispy Quail
with Sesame
633.
椒麻鹌鹑腿
Stewed
Quail Legs with Pepper and Chili
634.
XO
酱爆乳鸽脯
Saut
é
ed Pigeon
Breast in XO Sauce
635.
麻辣鹌鹑脯
Braised
Spicy Quail Breast
636.
北菇云腿蒸乳鸽
Steamed
Pigeon with Mushrooms and Ham
637.
菜片乳鸽松
Saut
é
ed Minced
Pigeon with Sliced Vegetables
638.
脆皮乳鸽
Crispy
Pigeon
639.
吊烧乳鸽王
Roast Pigeon
16
640.
荷香蒸乳鸽
Steamed Pigeon in Lotus Leaves
641.
红酒烩鸽脯
Braised Pigeon Breast in Red Wine
642.
金柠乳鸽脯
Saut
é
ed Pigeon
Breast with Lemon Sauce
643.
上素炒鸽脯
Sauteed
Pigeon Breast with Vegetables
644.
烧汁香煎鸽脯
Pan-Fried
Pigeon Breast
645.
生炒乳鸽松
Saut
é
ed Minced
Pigeon on Lettuce Leaf
646.
时菜炒鸽脯
Saut
é
ed Sliced
Pigeon Breast with Seasonal Vegetable
647.
天麻炖乳鸽
Stewed Pigeon with Gastrodia Tuber
648.
云腿骨香炒鸽片
Saut
é
ed Sliced
Pigeon with Ham
649.
咸鸭蛋
Salted Duck
Egg
650.
卤蛋
Marinated Egg
651.
煮鸡蛋
Boiled Egg
652.
糟蛋
Egg Preserved in Rice Wine
653.
荷包蛋
Poached Egg
654.
煎蛋
Fried Eggs
655.
香椿煎蛋
Fried Eggs with Chopped Chinese Toon
Leaves
656.
蟹肉芙蓉蛋
Crab Meat with Egg White
657.
虾酱炒鸡蛋
Scrambled Eggs with Shrimp Paste
658.
韭菜炒鸡蛋
Scrambled Eggs with Chinese Chives
659.
葱花炒鸡蛋
Scrambled Eggs with Scallion
660.
蛤蜊蒸蛋
Steamed Egg with Clams
661.
鸡肝炒蛋
Scrambled
Eggs with Chicken Liver
662.
白菌炒蛋
Scrambled
Eggs with Mushroom
663.
火腿炒蛋
Scrambled
Eggs with Ham
664.
燕窝鸽蛋
Bird
’
s Nest with
Pigeon Eggs
665.
时菜鹑蛋
Quail Egg
with Seasonal Vegetable
666.
鹑蛋炒碎肉
Stir-Fried
Minced Pork and Quail Egg
667.
菜甫肉碎煎蛋
Pan-Fried
Eggs with Minced Pork and Vegetables
668.
蛋羹
Steamed Egg Custard
________
________________________________
其
他
肉
类
(Other Meat)
669.
茶树菇炒鹿片
Saut
é
ed Venison
Fillet with Tea Tree Mushrooms
670.
馋嘴蛙
Saut
é
ed Bullfrog
in Chili Sauce
671.
笼仔剁椒牛蛙
Steamed
Bullfrog with Chili Pepper
672.
泡椒牛蛙
Saut
é
ed Bullfrog
with Pickled Peppers
673.
麻辣玉兔腿
Saut
é
ed Rabbit
Leg with Hot Spicy Sauce
674.
炸五丝筒全蝎
Deep-Fried
Rolls with Five Shreds Filling and Scorpion
675.
鱼腥草拌米线
Special Herbal Rice Noodles
676.
辣味红扒鹿筋
Spicy Venison Tendon
677.
炸炒脆鹿柳
Deep-Fried
Crispy Venison Fillets
678.
皇宫煎鹿柳
Stir-Fried
Venison with Black Pepper
17
679.
提篮鹿肉
Stewed
Venison
680.
水煮鹿里脊
Venison
Tenderloin in Hot Chili Oil
681.
山城血旺
Saut
é
ed Eel with
Duck Blood Curd
682.
红烧家兔
Braised
Rabbit
683.
红烧鹿肉
Braised Venison in Brown Sauce
684.
炸麻雀
Fried Sparrow
685.
麻辣鹿筋
Braised
Spicy Venison Tendon
__________________
______________________
菇
菌
类
(Mushroooms)
686.
豆苗羊肚菌
Braised
Yellow Fungus with Pea Sprouts
687.
川菜白灵菇皇
Braised
Mushrooms in Chili Sauce
688.
干锅茶树菇
Griddle
Cooked Tea Tree Mushrooms
689.
荷塘焖什菌
Stewed
Assorted Mushrooms with Lotus Root
690.
黄焖山珍菌
Braised
Mushrooms in Brown Sauce
691.
蚝皇原汁白灵菇
（每位）
Braised
Mushrooms in Oyster
Sauce
（
per
person
）
692.
鸡油牛肝菌
Braised
Boletus in Chicken Oil
693.
三色鲍鱼菇
Saut
é
ed Abalone
Mushrooms and Vegetables
694.
砂锅三菌
Assorted
Mushrooms in Casserole
695.
烧汁烩南野山菌
Braised
Mushrooms in BBQ Sauce
696.
山菌烧豆腐
Braised
Tofu with Mushrooms
697.
双仙采灵芝
Saut
é
ed Mushrooms
with Broccoli
698.
双鲜扒鸡腿菇
Braised
Mushrooms and Vegetables
699.
酥炸山菌
Deep-Fried
Mushrooms
700.
酸辣炒姬菇
Saut
é
ed Mushroom
with Hot and Sour Sauce
701.
泰式煮什菌
Boiled
Assorted Mushrooms, Thai Style
702.
鲜蘑炒蜜豆
Saut
é
ed Mushrooms
with Sweetened Beans
703.
香草蒜茸炒鲜蘑
Saut
é
ed Fresh
Mushrooms with Garlic and Vanilla
704.
香菇扒菜胆
Braised
Green Vegetable with Black Mushrooms
705.
野菌烧豆腐
Braised Tofu with Mushrooms
706.
鱼香牛肝菌
Yu-Shiang Boletus
(Saut
é
ed with Spicy Garlic
Sauce)
707.
鲍汁花菇
Braised Mushrooms in Abalone Sauce
708.
烩滑籽菇
Braised Mushrooms
709.
干贝鲜腐竹草菇
Braised
Dried Scallops with Straw Mushrooms and Tofu Skin
710.
清汤干贝鲜蘑
Dried Scallops and Mushrooms
Consomm
é
711.
四宝菌烧素鸡
Braised
Deep-Fried Tofu with Mushrooms
712.
菜胆白灵菇
Braised
Mushrooms and Green Vegetable
713.
红烧白灵菇
Braised
Mushrooms with Vegetables
714.
松子香菇
Braised
Black Mushrooms with Pine Nuts
________
________________________________
鲍鱼类
(Abalone)
715.
白灵菇扒鲍片
Braised Sliced Abalone with Mushrooms
18
716.
鲍鱼海珍煲
Braised Abalone and Seafood in
Casserole
717.
百花鲍鱼卷
Steamed
Abalone Rolls Stuffed with Minced Shrimp
718.
鲍鱼烧牛头
Braised Abalone with Ox Head
719.
鲍鱼珍珠鸡
Steamed Glutinous Rice Mixed with Diced
Abalone and Chicken
720.
碧绿香肘扣鲍片
Braised
Sliced Abalone with Pig Knuckle and Vegetables
721.
碧绿原汁鲍鱼
Braised Abalone with Vegetables
722.
锅粑鲍鱼
Abalone Sauce on Deep-Fried Rice Cake
723.
蚝皇扣干鲍
Braised Dried Abalone in Oyster Sauce
724.
蚝皇鲜鲍片
Braised Sliced Abalone in Oyster Sauce
725.
红烧鲍片
Braised Sliced Abalone
726.
碧绿鲍片
Braised
Sliced Abalone with Vegetables
727.
百花酿鲍片
Steamed
Sliced Abalone with Egg White
728.
红烧鲍翅燕
Braised
Abalone, Shark
’
s Fin and
Bird's Nest
729.
红烧鲍鱼
Braised
Abalone
730.
红烧南非鲍
Braised
South African Abalone
731.
金元鲍红烧肉
Braised
Pork with Abalone
732.
龙井金元鲍
Braised
Abalone with Longjing Tea
733.
美国红腰豆扣鲍片
Braised
Sliced Abalone with American Kidney Beans
734.
银芽炒鲍丝
Saut
é
ed Shredded
Abalone with Bean Sprouts
735.
金蟾望月
Braised
Frog-Shaped Abalone
___________________
_____________________
鱼翅类
（
Shark
’
s
Fins
）
736.
鲍参翅肚羹
Shark
’
s Fin Soup
with Shredded Abalone
737.
翅汤浸什菌
Braised
Assorted Mushrooms in
Shark
’
s Fin Soup
738.
浓汤鸡煲翅
（供
3
－
5
人用）
Braised
Shark
’
s Fin in Chicken Broth
(Serves 3 to 5
Persons)
739.
川式红烧鱼翅
Braised
Shark
’
s Fin, Sichuan Style
740.
高汤鸡丝生翅
Shark
’
s Fin Soup
with Shredded Chicken
741.
桂花炒鱼翅
Saut
é
ed
Shark
’
s Fin with Crab Meat
and Bean Sprouts
742.
红梅蟹粉炒桂花翅
Saut
é
ed
Shark
’
s Fin with Crab Meat
and Chinese Herbs
743.
红烧大鲍翅
Braised
Shark
’
s Fin with Brown Sauce
744.
红烧鸡丝翅
Braised Shark
’
s
Fin with Shredded Chicken
745.
花胶菜胆炖竹笙翅
Stewed
Shark
’
s Fin with Fish Maw
and Bamboo Fungus
746.
火龙燕液翅
Boiled
Shark
’
s Fin and Bird's Nest
Served in Dragon Fruit
747.
鸡煲海虎翅
Braised
Tiger Shark
’
s Fin in Chicken
Soup
748.
鸡煲牙捡翅
Braised Shark
’
s
Fin in Chicken Soup
749.
金肘菜胆炖散翅
Stewed
Shark
’
s Fin with Green
Vegeteble and Pig Knuckle
750.
鹿茸养生翅
Shark
’
s Fin Soup
with Deer Antler
751.
木瓜炖翅
Shark
’
s Fin Soup
with Papaya
752.
木瓜海虎翅
Supreme
Shark
’
s Fin Soup with Papaya
753.
浓汤鸡火翅
Shark
’
s Fin in
Chicken Soup
19
754.
浓汤鱼肚烩散翅
Fish Maw with
Shark
’
s Fin Soup
755.
浓汁鲍丝翅
Braised Shark
’
s
Fin and Shredded Abalone
756.
砂锅肚丝翅
Braised
Shredded Fish Maw and
Shark
’
s Fin in Casserole
757.
砂锅菇丝翅
Braised Shredded Mushrooms and
Shark
’
s Fin in Casserole
758.
砂锅鸡煲翅
Braised Shark
’
s
Fin in Chicken Soup
759.
砂锅裙边翅
Braised
Shredded Turtle Rim and
Shark
’
s Fin in Casserole
760.
砂锅炒翅
Saut
é
ed
Shark
’
s Fin in Casserole
761.
松茸烩鱼翅
Braised Shark
’
s
Fin with Mushrooms
762.
夏威夷木瓜炖翅
Stewed
Shark
’
s Fin with Hawaiian
Papaya
763.
瑶柱鸡丝烩生翅
Braised
Shark
’
s Fin with Shredded
Chicken and Scallops
764.
红烧排翅
Braised
Superior Shark
’
s Fin in
Brown Sauce
765.
干贝炖烧翅
Stewed
Scallops in Shark
’
s Fin Soup
766.
红烧散翅
Braised Shark
’
s
Fin in Brown Sauce
767.
海虎翅<
/p>
(
每两
) Supreme
Shark
’
s Fin Soup (50g
Portion)
768.
金山勾翅
(
每两）
Superior
Shark
’
s Fin Soup (50g
Portion)
769.
原罐小排翅
Small
Shark
’
s Fin Soup
770.
海鲜大煲翅
Braised Shark
’
s
Fin and Seafood
771.
浓汁三鲜鱼翅
Three
Delicacies and Shark
’
s Fin
Soup
772.
浓汁四宝鱼翅
Four Delicacies and
Shark
’
s Fin Soup
773.
竹笙笋鸡丝翅
Braised
Shark
’
s
Fin
Soup
with
Shredded
Chicken
and
Bamboo
Fungus
774.
黄焖鱼翅
Braised Shark
’
s
Fin in Rice Wine Sauce
775.
山东浓汁鱼翅捞饭
Braised
Shark
’
s
Fin
in
Thick
Soup
with
Rice,
Shan
Dong
Style
776.
干焅鱼翅
Stewed Shark
’
s
Fin
777.
白扒鱼翅
Braised Shark
’
s
Fin in White Sauce
778.
红扒鱼翅
Braised
Shark
’
s Fin in Brown Sauce
779.
三丝翅羹
Braised Ham, Mushroom and Bamboo Shoot
in Shark's Fin Soup
780.
至尊蟹黄干捞翅
Saut
é
ed Shark's
Fin with Crab Roe
781.
蟹黄金钩翅
Braised
Shark
’
s Fin with Crab Roe
782.
泡菜鱼翅羹
Shark
’
s Fin and
Pickles Soup
__________________________
______________
海鲜类
Seafood
783.
鲍汁北菇鹅掌
Braised
Goose Webs and Black Mushrooms in Abalone Sauce
784.
鲍汁葱烧辽参
Braised Sea Cucumber in Abalone Sauce
785.
怪味海参
Special Flavored Sea Cucumber
786.
鲍汁豆腐
Braised Tofu in Abalone Sauce
787.
鲍汁鹅肝
Braised Goose Liver in Abalone Sauce
788.
鲍汁鹅掌扣辽参
Braised Sea Cucumber and Goose Webs in
Abalone Sauce
789.
鲍汁花菇烧鹅掌
Braised
Goose Webs and Mushrooms in Abalone Sauce
790.
鲍汁花胶扣辽参
Braised Sea Cucumber and Fish Maw in
Abalone Sauce
20
791.
烧海参蹄筋
Braised Sea Cucumber and Pork Tendon
792.
鲍汁鸡腿菇
Braised Mushrooms in Abalone Sauce
793.
鲍汁煎鹅肝
Pan-Fried Goose Liver (Foie Gras) in
Abalone Sauce
794.
鲍汁扣白灵菇
Braised
Mushrooms in Abalone Sauce
795.
鲍汁扣鹅掌
Braised
Goose Webs in Abalone Sauce
796.
鲍汁扣花胶皇
Braised
Fish Maw in Abalone Sauce
797.
鲍汁扣辽参
Braised Sea
Cucumber in Abalone Sauce
798.
鲍汁扣三宝
Braised
Sea
Cucumber,
Goose
Webs
and
Mushrooms
in
Abalone
Sauce
799.
鲍汁牛肝菌
Braised Boletus in Abalone Sauce
800.
白玉蒸扇贝
Steamed Scallops with Tofu
801.
北极贝刺身
Scallops Sashimi
802.
碧绿干烧澳带
Dry-
Braised Scallops with Vegetables
803.
碧绿鲜带子
Braised
Scallops with Green Vegetables
804.
宫保鲜带子
Kung Pao
Scallops
805.
鸽蛋烧裙边
Braised
Turtle Rim with Pigeon Eggs
806.
果汁银元带子
Fried
Scallops in Fresh Fruit Juice
807.
姜葱酥炸生蠔
Deep-Fried
Oyster with Ginger and Scallion
808.
酱野菌炒胭脂蚌
Saut
é
ed Mussel
and Mushrooms in Special Sauce
809.
翡翠金银玉带
Saut
é
ed Scallops
and Vegetables
810.
千层酥烤鲜贝
Baked
Scallop Mille Feuille
811.
扇
贝（蒜茸蒸
,XO
炒
,
豉汁蒸
) Scallop in Shell (Steamed with
Garlic, Saut
é
ed with
XO Sauce or Steamed with Black Bean
Sauce)
812.
碳烧元贝
BBQ Scallops
813.
铁板酱爆带子
Grilled
Scallops
with
Chili
and
Vegetables
Served
on
a
Sizzling
Iron Plate
814.
夏果澳带
Saut
é
ed Scallops
with Macadamia Nuts
815.
鲜果玉带虾
Fried
Scallops and Shrimps with Fresh Fruit
816.
珍宝炒带子
Saut
é
ed Scallops
with Cashew Nuts
817.
干煎带鱼
Deep-Fried
Hairtail
818.
多宝鱼
（清蒸，
豉汁蒸
过桥）
Turbot
(Steamed, Steamed with Black Bean Sauce,
Boiled)
819.
芝麻炸多春鱼
Fried
Shisamo with Sesame
820.
脆炸桂鱼
Fried Crispy
Mandarin Fish
821.
干烧桂鱼
Dry-Braised
Mandarin Fish
822.
桂鱼（清蒸
,
油浸
,
松子炸
) Mandarin Fish (Steamed, Fried, Fried
with Pine Nuts)
823.
清蒸桂鱼
Steamed
Mandarin Fish
824.
松鼠桂鱼
Sweet and
Sour Mandarin Fish
825.
豆腐烧鱼
Fried Fish
with Tofu
826.
百花酿辽参
Steamed Sea
Cucumber Stuffed with Minced Shrimps
827.
葱爆海参条
Saut
é
ed Sea
Cucumber with Scallion
21
828.
葱烧海参
Braised Sea Cucumber with Scallion
829.
高汤京葱扒刺参
Braised Sea Cucumber with Scallion
830.
海参鹅掌煲
Braised Goose Webs with Sea Cucumber in
Casserole
831.
蚝汁辽参扣鸭掌
Braised
Sea Cucumber with Duck Webs in Oyster Sauce
832.
红烧牛头扣辽参
Braised Sea Cucumber with Ox Head
833.
京葱扣辽参
Braised Sea Cucumber with Scallion
834.
京葱虾籽烧辽参
Saut
é
ed Sea
Cucumber with Shrimp Roe and Scallion
835.
木瓜腰豆煮海参
Braised Sea Cucumber with Kidney Beans
and Papaya
836.
生焗海参煲
Braised Sea
Cucumber in Casserole
837.
双虾海参煲
Sea
Cucumber and Shrimp in Casserole
838.
虾仔烧海参
Sea
Cucumber with Shrimp Roe
839.
山东海参
Sea Cucumber
Soup, Shandong Style
840.
XO
酱莲藕炒海螺片
Saut
é
ed Sliced
Sea Whelks and Lotus Root in XO Sauce
841.
东古一品螺
Saut
é
ed Whelks in
Soy Sauce
842.
麻辣响螺片
Saut
é
ed Sliced
Sea Whelks in Hot and Spicy Sauce
843.
响螺烧梅花参
Braised
Sea Whelks and Sea Cucumber
844.
海鲜脆皮豆腐
Fried Tofu
with Seafood
845.
海鲜豆腐
Braised Tofu
with Seafood
846.
海鲜粉丝煲
Assorted
Seafood with Vermicelli in Casserole
847.
海竹笙煮双鲜
Boiled Seafood with Bamboo Fungus
848.
红花汁烩海鲜
Braised Seafood in Saffron Sauce
849.
夏果海鲜
Saut
é
ed Seafood
with Macadamia Nuts
850.
黄立仓
（豉汁蒸，
干煎，
红烧）
Pomfret(Steamed in Black Bean
Sauce, Pan-Fried
or Braised)
851.
红烧小黄鱼豆腐
Braised Small Yellow Croakers and Tofu
852.
竹笋黄鱼汤
Stewed Yellow Croaker and Bamboo Shoots
Soup
853.
葱焅河鲫鱼
Braised Crucian Carp with Scallion
854.
竹香鲫鱼
Fried Crucian Carp with Bamboo Flavor
855.
白汁拆烩鲢鱼头
Stewed Silver Carp Head in Cream Sauce
856.
豉油王蒸鲈鱼
Steamed Perch in Black Bean Sauce
857.
莼菜鲈鱼烩
Stewed Perch with Water Shield Leaves
858.
豆瓣鲈鱼
Braised Perch in Soy Bean Paste
859.
锅仔雪菜鲈鱼
Stewed Perch with Preserved Vegetable
860.
鲈鱼
（清蒸，
红烧
,
锅仔泡椒煮）
Perch (Steamed, Braised, Stewed with
Marinated
Chili)
861.
蜜汁蒸鲈鱼
Steamed
Perch Fillet in Honey Sauce
862.
烧烤鲈鱼片
Char-
Grilled Perch Fillet
863.
香滑鲈鱼球
Saut
é
ed Perch
Balls
864.
豉椒鳗鱼丝
Saut
é
ed Shredded
Eel with Peppers in Black Bean Sauce
865.
烧汁鳗鱼条
Saut
é
ed Eel in
Spicy Sauce
866.
生炒鳗片
Saut
é
ed Sliced
Eel
22
867.
蒜香鳗片
Saut
é
ed Sliced
Eel with Garlic
868.
碳烧鳗鱼
BBQ Eel
869.
雪菜墨鱼丝
Saut
é
ed Shredded
Cuttlefish with Preserved Vegetable
870.
鲶鱼烧茄子
Braised Cat Fish with Eggplant
871.
白灵菇扣裙边
Braised Mushrooms with Turtle Rim
872.
白汁烧裙边
Stewed Turtle Rim in Cream Sauce
873.
百花酿蟹钳
Fried Crab Claws Stuffed with Minced
Shrimp
874.
冰糖甲鱼
Steamed Turtle in Rock Sugar Soup
875.
炒蟹
Saut
é
ed Crab
876.
虫草蒸裙边
Steamed Turtle Rim with Aweto
877.
葱姜肉蟹
Saut
é
ed Crab with
Ginger and Scallion
878.
羔蟹<
/p>
（花雕酒蒸，
姜葱炒，
椒盐）
Green Crab(Steamed in Yellow
Wine, Fried with
Ginger and Scallion or
Fried with Spiced Salt)
879.
枸杞蒸裙边
Steamed
Turtle Rim in Chinese Wolfberry Soup
880.
黑椒炒甲鱼
Saut
é
ed Turtle
with Black Pepper Sauce
881.
红花蟹（潮式冻蟹，清蒸，姜葱炒）
Spotted Sea Crab(Cold, Steamed, Stir-
Fried
with Ginger and Scallion)
882.
红烧甲鱼
Braised Turtle in Brown Sauce
883.
淮山圆肉炖甲鱼
Braised Turtle with Yam and Longan
884.
黄金雪蛤酿蟹盖
Baked Crab Shell Stuffed with Hasma and
Salted Egg Yolk
885.
甲鱼烧肉
Braised
Turtle with Diced Pork
886.
辣酒煮花蟹
Boiled Crab
with Chili in Liquor
887.
龙须蟹枣
Fried Crab
Meat
888.
清炖甲鱼汤
Stewed Turtle in Broth
889.
清蒸甲鱼
Steamed
Turtle
890.
肉蟹
（姜葱
炒，
清蒸，
椒盐）
Hardshell Crab(Stir-Fried with Ginger
and Scallion,
Steamed, Fried with
Spiced Salt)
891.
松茸裙边
Braised
Turtle Rim with Mushrooms
892.
土茯苓炖山龟
Stewed
Turtle with Sarsaparilla
893.
香辣蟹
Saut
é
ed Crab in
Hot and Spicy Sauce
894.
洋参炖甲鱼
Stewed
Turtle with American Ginseng
895.
油酱毛蟹
Braised
River Crab with Soy Bean Paste
896.
蟹黄一品锅
Stewed Tofu
with Crab Roe
897.
原笼糯米蒸蟹
Steamed
Crab with Gultinous Rice Served in Bamboo Steamer
898.
西柠三文鱼排
Grilled Salmon Steak with Lemon
899.
杭椒虾爆鳝
Saut
é
ed Eel and
Prawns with Hot Green Pepper
900.
家乡鳝鱼
Saut
é
ed Eel with
Hot and Green Pepper
901.
金蒜脆鳝球
Deep-Fried
Eel Balls with Garlic
902.
清炒鳝糊
Saut
é
ed Shredded
Eel
903.
砂锅豉香鳝
Braised Eel in Black Bean Sauce in
Casserole
904.
铁板沙爹鳝球
Saut
é
ed Eel in
Satay Sauce Served on a Sizzling Iron Plate
23
905.
鱼香炒鳝丝
Yu-Shiang
Shredded Eel (Saut
é
ed with
Spicy Garlic Sauce)
906.
五香脆鳝
Saut
é
ed Shredded
Eel with Spicy Sauce
907.
咸菜大鳝煲
Stewed Eel
with Preserved Vegetables in Casserole
908.
香油蟮糊
Braised Shredded Eel with Sesame Oil
909.
红烧长江鲥鱼
Braised Hilsa Herring
910.
XO
酱虾子肉松茄子煲
Braised
Eggplant
with
Shrimps
and
Minced
Pork
in
XO
Sauce
911.
XO
酱银杏果百合炒虾仁
Saut
é
ed
Shrimp
with
Lily
Bulbs
and
Gingko
in
XO
Sauce
912.
澳洲龙虾
（刺身，
上汤焗，
椒盐）
Australian Lobster(Sashimi, in Chicken
Consomm
é
, Fried with Spiced
Salt)
913.
豉椒焗龙虾
Braised Lobster with Peppers and Black
Bean Sauce
914.
串串辣子虾
Shrimp
Kebab with Hot Pepper Sauce
915.
翡翠虾仁
Saut
é
ed Shrimp
with Broccoli
916.
干火焅大虾
Fried
Prawns with Sweet Sauce
917.
干烧大虾
Dry-Braised
Prawn with Ham and Asparagus
918.
宫保凤尾虾
Kung Pao
Phoenix Tail Prawns
919.
宫保虾仁
Kung Pao
Shrimp
920.
茄汁虾仁
Saut
é
ed Shrimp
with Tomato Sauce
921.
咕噜明虾球
Sweet and
Sour Shrimp Balls
922.
果仁生汁脆皮虾球
Fried
Prawns with Peanuts in Special Sauce
923.
海鲜汁扒大虾
Grilled Prawns with Seafood Sauce
924.
煎烹虾仁
Fried and Simmered Shrimp
925.
姜葱炒龙虾
Saut
é
ed Lobster
with Ginger and Scallion
926.
椒盐大虾球
Deep-Fried
Prawn with Spiced Salt
927.
椒盐头爪
Deep-Fried
Lobster Heads and Claws with Spiced Salt
928.
芥末虾球
Deep-Fried Prawn Topped with Mustard
929.
金沙玉米虾
Fried Shrimps with Corn and Salted Egg
Yolk
930.
金丝虾球
Braised Shrimp Balls
931.
金银蒜蒸大花虾
Steamed
Prawns with Garlic
932.
韭菜炒河虾
Saut
é
ed Shrimps
with Chinese Chives
933.
麻婆龙虾仔
Mapo Baby
Lobster
（
Braised in Chili
Sauce
）
934.
蜜桃水晶丸
Deep-Fried
Shrimp Balls in Peach Sauce
935.
清炒水晶河虾仁
Saut
é
ed Shelled
River Shrimp
936.
沙律明虾球
Shrimp
Salad
937.
水晶虾仁
Saut
é
ed Shelled
Shrimp
938.
蒜茸蒸大虾
Steamed Prawns with Garlic
939.
笋尖炒虾球
Saut
é
ed Prawns
with Bamboo Shoots
940.
泰式辣椒炒虾仁
Saut
é
ed Shrimp
with Chili, Thai Style
941.
糖醋咕噜虾球
Sweet and
Sour Prawn Balls
942.
鲜果沙律虾
Prawn Salad
with Fresh Fruits
24
943.
鲜豌豆炒河虾仁
Saut
é
ed Shrimp
with Fresh Beans
944.
香葱白果虾
Saut
é
ed Shrimps
with Gingko and Scallion
945.
香菇雪耳烩竹虾
Stewed
Shrimps with Black Mushrooms and White Fungus
946.
滋补砂锅大虾
King Prawns in Casserole
947.
家乡小炒皇
Saut
é
ed Squid,
Shrimps and Vegetables
948.
香辣虾
Fried Shrimps
in Hot and Spicy Sauce
949.
瑶柱烩裙边
Braised
Turtle Rim with Scallops
950.
羊肚菌爆虾球
Saut
é
ed Shrimp
Balls with Mushrooms
951.
银杏百合炒虾球
Saut
é
ed Shrimp
Balls with Lily Bulbs and Ginkgo
952.
银芽炒虾松
Saut
é
ed Minced
Shrimps with Bean Sprouts
953.
油焖大虾
Braised
Prawns
954.
玉簪明虾球
Saut
é
ed Prawns
with Vegetables and Scallops
955.
白灵菇韭黄炒鳕鱼球
Saut
é
ed Codfish
Balls with Mushrooms and Chives
956.
煎银鳕鱼
Pan-Fried
Codfish Fillet
957.
葱烤银鳕鱼
Grilled
Codfish with Scallion
958.
冬菜银鳕鱼
Steamed
Codfish with Preserved Vegetables
959.
蚝黄煎银鳕鱼
Pan-Fried
Codfish in Oyster Sauce
960.
松菇银鳕鱼
Braised
Codfish with Mushrooms
961.
泰汁煎银鳕鱼
Pan-Fried
Codfish in Thai Sauce
962.
特汁银鳕鱼
Pan-Fried
Codfish in Sour Sauce
963.
白汁煎封银鳕鱼
Pan-Fried
Codfish in Cream Sauce
964.
香煎银鳕鱼
Pan-Fried
Codfish in Soy Sauce
965.
XO
酱花枝片
Saut
é
ed Sliced
Cuttlefish in XO Sauce
966.
白灼花枝片
Boiled
Sliced Cuttlefish
967.
椒盐吊片
Deep-Fried
Cuttlefish with Spiced Salt
968.
奇异果炒花枝
Saut
é
ed Sliced
Cuttlefish with Kiwi Fruit
969.
西柠百花鲜鱿
Fried
Squid with Minced Shrimps in Lemon Sauce
970.
铁板酱鲜鱿
Pan-Fried Fresh Squid with Soy Sauce
Served on a Sizzling Iron Plate
971.
香烧鱿鱼
Braised
Squid
972.
雪笋花枝片
Saut
é
ed Sliced
Cuttlefish with Bamboo Shoots
973.
避风塘焗鱼云
Braised
Fish Head, Fishermen
’
s Style
974.
菜心扒鱼圆
Braised Fish Balls with Green Vegetable
975.
剁椒鱼头
Steamed Fish Head with Diced Hot Red
Peppers
976.
沸腾鱼
Boiled Fish with Bean Sprouts in Hot
Chili Oil
977.
锅仔木瓜浸鱼片
Braised
Sliced Fish with Papaya
978.
砂锅鱼头
Braised Fish
Head in Casserole
979.
深海鲽鱼头
（剁椒、
葱油）
Braised Flatfish Head (with Hot Red
Peppers or Scallion
Oil)
980.
生焗鱼头
Braised Fish Head in Casserole
981.
酸菜鱼
Boiled Fish with Pickled Cabbage and
Chili
982.
西湖醋鱼
Steamed Grass Carp in Vinegar Gravy
25